Uses
Toxic parts
Although no specific mention has been seen for this species, large quantities of the seed of many species in this genus are thought to be toxic.
Edible uses
Notes
Young leaves - raw
[1]. A very nice mild flavour but the leaves quickly become tough so only the youngest should be used. New growth is usually produced for 2 periods of 3 weeks each year, one in spring and one in mid-summer.
Edible seed - raw or cooked[1][2]. Rich in oil. The seed should not be eaten in large quantities, see the notes above on toxicity. It can be dried and ground into a powder.
An edible semi-drying oil is obtained from the seed[1][2].
The roasted seed is a coffee substitute.
Material uses
There are no material uses listed for Fagus crenata.
There are no medicinal uses listed for Fagus crenata.
Ecology
Ecosystem niche/layer
Canopy
Ecological Functions
Nothing listed.
Forage
Nothing listed.
Shelter
Nothing listed.
Propagation
Seed - the seed has a short viability and is best sown as soon as it is ripe in the autumn in a cold frame. Protect the seed from mice. Germination takes place in the spring. When they are large enough to handle, prick the seedlings out into individual pots and grow them on in the greenhouse for at least their first winter. Plant them out into their permanent positions in late spring or early summer, after the last expected frosts. The seedlings are slow growing for the first few years and are very susceptible to damage by late frosts.
The seed can also be sown in an outdoor seedbed in the autumn. The seedlings can be left in the open ground for three years before transplanting, but do best if put into their final positions as soon as possible and given some protection from spring frosts.
Practical Plants is currently lacking information on propagation instructions of Fagus crenata. Help us fill in the blanks! Edit this page to add your knowledge.
Cultivation
Thrives on a light or medium soil
[3], doing well on chalk
[4], but it is ill-adapted for heavy wet soils
[4].
Young trees are very shade tolerant, but are subject to frost damage so are best grown in a woodland position which will protect them[5].
Although very cold hardy, this species requires hotter summers than are normally experienced in Britain so is not usually a success here and is very slow growing[5].
Trees have surface-feeding roots and also cast a dense shade. This greatly inhibits the growth of other plants and, especially where a number of the trees are growing together, the ground beneath them is often almost devoid of vegetation.
Crops
Problems, pests & diseases
Associations & Interactions
There are no interactions listed for Fagus crenata. Do you know of an interaction that should be listed here? edit this page to add it.
Polycultures & Guilds
There are no polycultures listed which include Fagus crenata.
Descendants
Cultivars
Varieties
None listed.
Subspecies
None listed.
Full Data
This table shows all the data stored for this plant.
Taxonomy
Binomial name
Fagus crenata
Imported References
Material uses & Functions
Uses
Material uses
None listed.
Medicinal uses
None listed.
Ecosystems
Native Climate Zones
None listed.
Adapted Climate Zones
None listed.
Native Geographical Range
None listed.
Native Environment
None listed.
Root Zone Tendancy
None listed.
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References
-
? 1.01.11.21.3 Tanaka. T. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing (1976-00-00)
-
? 2.02.12.2 Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books ISBN 3874292169 (1984-00-00)
-
? 3.03.1 Bean. W. Trees and Shrubs Hardy in Great Britain. Vol 1 - 4 and Supplement. Murray (1981-00-00)
-
? 4.04.1 F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press (1951-00-00)
-
? 5.05.15.2 Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press ISBN 0-333-47494-5 (1992-00-00)
-
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