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Uses

Toxic parts

All members of this genus contain the toxin hydrogen cyanide in their seeds and possibly also in their leaves, but not in their fruits. Hydrogen cyanide is the substance that gives almonds their characteristic taste but it should only be consumed in very small quantities. Apple seeds do not normally contain very high quantities of hydrogen cyanide but, even so, should not be consumed in very large quantities. In small quantities, hydrogen cyanide has been shown to stimulate respiration and improve digestion, it is also claimed to be of benefit in the treatment of cancer. In excess, however, it can cause respiratory failure and even death.

Edible uses

Notes

Fruit - raw or cooked[1][2]. Up to 2cm in diameter[3]. An agreeable sub-acid taste, it can be eaten out of hand or made into jellies, preserves etc[4]. The fruit can be left on the tree until there have been some autumn frosts, this will soften the fruit and make it somewhat less acid[K]. The fruit is rich in pectin so it can be added to pectin-low fruits when making jams or jellies[4][5]. Pectin is also said to protect the body against radiation[6].

Fruit

Unknown part

Material uses

The fruit is a source of pectin[4]. Wood - hard, close grained, durable. Used for mallets, tool handles and bearings[1][7][8][2][9].

Unknown part

Medicinal uses(Warning!)

Oregon crab was employed medicinally by several native North American Indian tribes who used it to treat a variety of complaints[5]. In particular, it gained a reputation with some tribes as a heal-all, especially useful for treating any of the internal organs[5]. It is little, if at all, used in modern herbalism.

The trunk, bark and inner bark are antirheumatic, astringent, blood purifier, cardiac, diuretic, laxative and tonic[5]. A decoction has been used in the treatment of coughs, stomach ulcers, dysentery, diarrhoea, rheumatism and consumption[5]. The shredded bark has been used to treat blood spitting[5]. A poultice of the chewed bark has been applied to wounds[5]. An infusion of the bark is used as an eyewash[5]. a decoction of the bark is used as a wash on cuts, eczema and other skin problems[5]. An infusion of the bark, combined with wild cherry bark (Prunus sp.) has been used as a cure-all tonic[5]. The juice scraped from the peeled trunk has been used as an eye medicine[5].

The soaked leaves have been chewed in the treatment of lung problems[5].

Ecology

Ecosystem niche/layer

Secondary canopy

Ecological Functions

Nothing listed.

Forage

Nothing listed.

Shelter

Nothing listed.

Propagation

Seed - best sown as soon as it is ripe in the autumn in a cold frame. It usually germinates in late winter. Stored seed requires stratification for 3 months at 1°c and should be sown in a cold frame as soon as it is received[10]. It might not germinate for 12 months or more. Prick out the seedlings into individual pots as soon as they are large enough to handle. If given a rich compost they usually grow away quickly and can be large enough to plant out in late summer, though consider giving them some protection from the cold in their first winter. Otherwise, keep them in pots in a cold frame and plant them out in late spring of the following year. Cuttings of mature wood, November in a frame[1].

Practical Plants is currently lacking information on propagation instructions of Malus fusca. Help us fill in the blanks! Edit this page to add your knowledge.



Cultivation

An easily grown plant, it succeeds in most fertile soils, preferring a moisture retentive well-drained loamy soil[11][10]. Grows well in heavy clay soils. Prefers a sunny position but succeeds in partial shade, though it fruits less well in such a situation[10].

A very ornamental plant[11], it is slow-growing in the wild[3]. Hybridizes freely with other members of this genus[10]. The fruit is a good wildlife food source, especially for birds[10].

Plants in this genus are notably susceptible to honey fungus[10].

Crops

Problems, pests & diseases

Associations & Interactions

There are no interactions listed for Malus fusca. Do you know of an interaction that should be listed here? edit this page to add it.

Polycultures & Guilds

There are no polycultures listed which include Malus fusca.

Descendants

Cultivars

Varieties

None listed.

Subspecies

None listed.

Full Data

This table shows all the data stored for this plant.

Taxonomy
Binomial name
Malus fusca
Genus
Malus
Family
Rosaceae
Imported References
Edible uses
Medicinal uses
Material uses & Functions
Botanic
Propagation
Cultivation
Environment
Cultivation
Uses
Edible uses
None listed.
Material uses
None listed.
Medicinal uses
None listed.
Functions & Nature
Functions
Provides forage for
Provides shelter for
Environment
Hardiness Zone
6
Heat Zone
?
Water
moderate
Sun
full sun
Shade
light shade
Soil PH
Soil Texture
Soil Water Retention
Environmental Tolerances
    Ecosystems
    Native Climate Zones
    None listed.
    Adapted Climate Zones
    None listed.
    Native Geographical Range
    None listed.
    Native Environment
    None listed.
    Ecosystem Niche
    Root Zone Tendancy
    None listed.
    Life
    Deciduous or Evergreen
    Herbaceous or Woody
    Life Cycle
    Growth Rate
    Mature Size
    Fertility
    ?
    Pollinators
    Flower Colour
    ?
    Flower Type











    References

    1. ? 1.01.11.21.31.4 Bean. W. Trees and Shrubs Hardy in Great Britain. Vol 1 - 4 and Supplement. Murray (1981-00-00)
    2. ? 2.02.12.22.3 Turner. N. J. and Szczawinski. A. Edible Wild Fruits and Nuts of Canada. National Museum of Natural Sciences (1978-00-00)
    3. ? 3.03.13.2 Elias. T. The Complete Trees of N. America. Field Guide and Natural History. Van Nostrand Reinhold Co. ISBN 0442238622 (1980-00-00)
    4. ? 4.04.14.24.34.4 Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications ISBN 0-9628087-0-9 (1990-00-00)
    5. ? 5.005.015.025.035.045.055.065.075.085.095.105.115.125.13 Moerman. D. Native American Ethnobotany Timber Press. Oregon. ISBN 0-88192-453-9 (1998-00-00)
    6. ? 6.06.1 Allardice.P. A - Z of Companion Planting. Cassell Publishers Ltd. ISBN 0-304-34324-2 (1993-00-00)
    7. ? 7.07.1 Sargent. C. S. Manual of the Trees of N. America. Dover Publications Inc. New York. ISBN 0-486-20278-X (1965-00-00)
    8. ? 8.08.1 Turner. N. J. Plants in British Columbian Indian Technology. British Columbia Provincial Museum ISBN 0-7718-8117-7 (1979-00-00)
    9. ? 9.09.1 Lauriault. J. Identification Guide to the Trees of Canada Fitzhenry and Whiteside, Ontario. ISBN 0889025649 (1989-00-00)
    10. ? 10.010.110.210.310.410.510.6 Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press ISBN 0-333-47494-5 (1992-00-00)
    11. ? 11.011.1 F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press (1951-00-00)
    12. ? Hitchcock. C. L. Vascular Plants of the Pacific Northwest. University of Washington Press (1955-00-00)