Uses
Edible uses
Notes
Stem. Peeled and eaten raw or cooked[1]. Stem base - raw or cooked[1]. Pollen[1]. Rich in protein, it can be added to flour when making bread, cakes etc.
Seed - cooked. A nutty flavour[1]. The seed can be ground into a powder, mixed with water, boiled and eaten as a mush[2]. The seed is rather small and fiddly to harvest and utilize.Pollen
Root
Seed
Stem
Material uses
Medicinal uses(Warning!)
There are no medicinal uses listed for Scirpus americanus.Ecology
Ecosystem niche/layer
Ecological Functions
Nothing listed.
Forage
Nothing listed.
Shelter
Nothing listed.
Propagation
Practical Plants is currently lacking information on propagation instructions of Scirpus americanus. Help us fill in the blanks! Edit this page to add your knowledge.
Cultivation
Crops
Problems, pests & diseases
Associations & Interactions
There are no interactions listed for Scirpus americanus. Do you know of an interaction that should be listed here? edit this page to add it.
Polycultures & Guilds
There are no polycultures listed which include Scirpus americanus.
Descendants
Cultivars
Varieties
None listed.
Subspecies
None listed.
Full Data
This table shows all the data stored for this plant.
References
- ? 1.01.11.21.31.41.5 Schofield. J. J. Discovering Wild Plants - Alaska, W. Canada and the Northwest. ()
- ? 2.02.12.22.32.42.52.6 Moerman. D. Native American Ethnobotany Timber Press. Oregon. ISBN 0-88192-453-9 (1998-00-00)
- ? 3.03.1 Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press ISBN 0-333-47494-5 (1992-00-00)
- ? Clapham, Tootin and Warburg. Flora of the British Isles. Cambridge University Press (1962-00-00)