Uses
Toxic parts
Edible uses
Notes
Young leaves - raw or cooked[4][11][5][12]. A mucilaginous texture[6]. The leaves contain about 3.5% protein, 1.8% fat, 19.4% carbohydrate, 8.8% ash[6]. Young stalks and branches - raw or cooked[2][4][13][14][12]. Used like asparagus or spinach[11][15]. They taste best if the rind is removed[16][17]. The leaf stalks can be parboiled and used as a substitute for cardoons[15]. The pith of the flowering stem can be eaten raw in salads, boiled or made into confections[18][15]. A delicate vegetable, somewhat like asparagus in flavour[18].
The seeds can be sprouted and used like bean-sprouts[11][13][15].Leaves
Root
Seed
Stem
Material uses
Unknown part
Medicinal uses(Warning!)
The plant is antibacterial, antifungal, carminative[4][20][21][22][23]. It has soothing, mucilaginous properties and is said to be one of the most certain cures for many types of skin diseases, burns, bruises etc[18][24]. It is used in the treatment of herpes, eczema, acne, impetigo, ringworm, boils, bites etc[24]. The plant can be taken internally as an infusion, or used externally as a wash[24]. Use with caution[22]. The roots of one-year old plants are harvested in mid-summer and dried. They are alterative, aperient, blood purifier, cholagogue, depurative, diaphoretic, diuretic and stomachic[25][26]. The seed is alterative, antiphlogistic, depurative, diaphoretic and diuretic[25]. Recent research has shown that seed extracts lower blood sugar levels[27]. The seed is harvested in the summer and dried for later use[19].
The crushed seed is poulticed onto bruises[26]. The leaves are poulticed onto burns, ulcers and sores[26].Ecology
Ecosystem niche/layer
Ecological Functions
Nothing listed.
Forage
Nothing listed.
Shelter
Nothing listed.
Propagation
Practical Plants is currently lacking information on propagation instructions of Arctium lappa. Help us fill in the blanks! Edit this page to add your knowledge.
Cultivation
The top growth dies back at temperatures a little above freezing, but the roots tolerate much lower temperatures[7] and can be left in the ground all winter to be harvested as required. Burdock is cultivated for its edible root in Japan, there are some named varieties[15]. Spring-sown seed produces edible roots in late summer and autumn, whilst autumn sown crops mature in the following spring or early summer[7]. Although the plants are quite large, it is best to grow them fairly close together (about 15cm apart, or in rows 30cm apart with the plants 5 - 8cm apart in the rows) since this encourages the development of long straight roots[7]. The seed head has little hooked prickles and these attach themselves to the hairs or clothing of passing creatures and can thus be carried for some considerable distance from the parent plant[18]. The plants usually self-sow freely[27].
The flowers are very attractive to bees and butterflies[7].Crops
Problems, pests & diseases
Associations & Interactions
There are no interactions listed for Arctium lappa. Do you know of an interaction that should be listed here? edit this page to add it.
Polycultures & Guilds
There are no polycultures listed which include Arctium lappa.
Descendants
Cultivars
Varieties
None listed.
Subspecies
None listed.
Full Data
This table shows all the data stored for this plant.
References
- ? Erhardt. W. Hemerocallis. Day Lilies. Batsford. ISBN 0-7134-7065-8 (1992-00-00)
- ? 2.02.12.2 Hedrick. U. P. Sturtevant's Edible Plants of the World. Dover Publications ISBN 0-486-20459-6 (1972-00-00)
- ? 3.03.13.23.3 Chiej. R. Encyclopaedia of Medicinal Plants. MacDonald ISBN 0-356-10541-5 (1984-00-00)
- ? 4.04.14.24.34.44.5 Launert. E. Edible and Medicinal Plants. Hamlyn ISBN 0-600-37216-2 (1981-00-00)
- ? 5.05.15.2 Holtom. J. and Hylton. W. Complete Guide to Herbs. Rodale Press ISBN 0-87857-262-7 (1979-00-00)
- ? 6.06.16.26.36.4 Reid. B. E. Famine Foods of the Chiu-Huang Pen-ts'ao. Taipei. Southern Materials Centre (1977-00-00)
- ? 7.007.017.027.037.047.057.067.077.087.097.107.117.127.137.147.157.16 Larkcom J. Oriental Vegetables John Murray ISBN 0-7195-4781-4 (1991-00-00)
- ? 8.08.1 Brooklyn Botanic Garden Oriental Herbs and Vegetables, Vol 39 No. 2. Brooklyn Botanic Garden (1986-00-00)
- ? 9.09.1 Weiner. M. A. Earth Medicine, Earth Food. Ballantine Books ISBN 0-449-90589-6 (1980-00-00)
- ? 10.010.1 Chopra. R. N., Nayar. S. L. and Chopra. I. C. Glossary of Indian Medicinal Plants (Including the Supplement). Council of Scientific and Industrial Research, New Delhi. (1986-00-00)
- ? 11.011.111.211.3 Loewenfeld. C. and Back. P. Britain's Wild Larder. David and Charles ISBN 0-7153-7971-2 ()
- ? 12.012.112.2 Elias. T. and Dykeman. P. A Field Guide to N. American Edible Wild Plants. Van Nostrand Reinhold ISBN 0442222009 (1982-00-00)
- ? 13.013.113.2 Larkcom. J. Salads all the Year Round. Hamlyn (1980-00-00)
- ? 14.014.1 Harris. B. C. Eat the Weeds. Pivot Health (1973-00-00)
- ? 15.015.115.215.315.415.5 Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications ISBN 0-9628087-0-9 (1990-00-00)
- ? 16.016.1 Harrington. H. D. Edible Native Plants of the Rocky Mountains. University of New Mexico Press ISBN 0-8623-0343-9 (1967-00-00)
- ? 17.017.1 Rosengarten. jnr. F. The Book of Edible Nuts. Walker & Co. ISBN 0802707699 (1984-00-00)
- ? 18.018.118.218.318.418.518.6 Grieve. A Modern Herbal. Penguin ISBN 0-14-046-440-9 (1984-00-00)
- ? 19.019.119.219.319.419.5 Chevallier. A. The Encyclopedia of Medicinal Plants Dorling Kindersley. London ISBN 9-780751-303148 (1996-00-00)
- ? 20.020.1 Lust. J. The Herb Book. Bantam books ISBN 0-553-23827-2 (1983-00-00)
- ? 21.021.1 ? A Barefoot Doctors Manual. Running Press ISBN 0-914294-92-X ()
- ? 22.022.122.2 Mills. S. Y. The Dictionary of Modern Herbalism. ()
- ? 23.023.1 Yeung. Him-Che. Handbook of Chinese Herbs and Formulas. Institute of Chinese Medicine, Los Angeles (1985-00-00)
- ? 24.024.124.224.3 Phillips. R. & Foy. N. Herbs Pan Books Ltd. London. ISBN 0-330-30725-8 (1990-00-00)
- ? 25.025.125.2 Duke. J. A. and Ayensu. E. S. Medicinal Plants of China Reference Publications, Inc. ISBN 0-917256-20-4 (1985-00-00)
- ? 26.026.126.226.3 Foster. S. & Duke. J. A. A Field Guide to Medicinal Plants. Eastern and Central N. America. Houghton Mifflin Co. ISBN 0395467225 (1990-00-00)
- ? 27.027.127.227.3 Bown. D. Encyclopaedia of Herbs and their Uses. Dorling Kindersley, London. ISBN 0-7513-020-31 (1995-00-00)
- ? 28.028.128.228.3 Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press ISBN 0-333-47494-5 (1992-00-00)
- ? Sholto-Douglas. J. Alternative Foods. ()
-
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