Uses
Edible uses
Notes
Leaves - cooked[8]. Young leaves are wrapped around other foods and then baked, they impart a pleasant flavour.
Young tendrils - raw or cooked.Fruit
Leaves
Material uses
Unknown part
Medicinal uses(Warning!)
There are no medicinal uses listed for Vitis rupestris.Ecology
Ecosystem niche/layer
Ecological Functions
Rootstock
Forage
Nothing listed.
Shelter
Nothing listed.
Propagation
Cuttings of mature wood of the current seasons growth, December/January in a frame. These cuttings can be of wood 15 - 30cm long or they can be of short sections of the stem about 5cm long with just one bud at the top of the section. In this case a thin, narrow strip of the bark about 3cm long is removed from the bottom half of the side of the stem. This will encourage callusing and the formation of roots. Due to the size of these cuttings they need to be kept in a more protected environment than the longer cuttings.
Layering.Practical Plants is currently lacking information on propagation instructions of Vitis rupestris. Help us fill in the blanks! Edit this page to add your knowledge.
Cultivation
Plants climb by means of tendrils[6]. Any pruning should be carried out in winter when the plants are dormant otherwise they bleed profusely[6][7]. Resistant to Phylloxera disease, a disease that almost destroyed the European grape crops. This species can be used as a rootstock in areas where the disease is prevalent and can also be used in breeding programmes with V. vinifera in order to impart resistance to that species[5].
Plants in this genus are notably susceptible to honey fungus[7].Crops
Problems, pests & diseases
Associations & Interactions
There are no interactions listed for Vitis rupestris. Do you know of an interaction that should be listed here? edit this page to add it.
Polycultures & Guilds
There are no polycultures listed which include Vitis rupestris.
Descendants
Cultivars
Varieties
None listed.
Subspecies
None listed.
Full Data
This table shows all the data stored for this plant.
References
- ? 1.01.11.2 F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press (1951-00-00)
- ? 2.02.1 Hedrick. U. P. Sturtevant's Edible Plants of the World. Dover Publications ISBN 0-486-20459-6 (1972-00-00)
- ? 3.03.13.2 Bean. W. Trees and Shrubs Hardy in Great Britain. Vol 1 - 4 and Supplement. Murray (1981-00-00)
- ? 4.04.1 Tanaka. T. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing (1976-00-00)
- ? 5.05.15.25.35.4 Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications ISBN 0-9628087-0-9 (1990-00-00)
- ? 6.06.16.26.3 Thomas. G. S. Ornamental Shrubs, Climbers and Bamboos. Murray ISBN 0-7195-5043-2 (1992-00-00)
- ? 7.07.17.27.37.47.57.67.7 Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press ISBN 0-333-47494-5 (1992-00-00)
- ? 8.08.1 Harris. B. C. Eat the Weeds. Pivot Health (1973-00-00)
- ? 9.09.1 Grae. I. Nature's Colors - Dyes from Plants. MacMillan Publishing Co. New York. ISBN 0-02-544950-8 (1974-00-00)
- ? Fernald. M. L. Gray's Manual of Botany. American Book Co. (1950-00-00)
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