Uses
Edible uses
Notes
Young leaves are wrapped around other foods and then baked, they impart a pleasant flavour. Young tendrils - raw or cooked.
Sap - used as a drink[2]. Best harvested in the spring and early summer, the plant yields abundantly[5]. Do not harvest too much, though, or you will weaken the plant[K].Fruit
Leaves
Sap
Ecology
Ecosystem niche/layer
Ecological Functions
Nothing listed.
Forage
Nothing listed.
Shelter
Nothing listed.
Propagation
Cuttings of mature wood of the current seasons growth, December/January in a frame. These cuttings can be of wood 15 - 30cm long or they can be of short sections of the stem about 5cm long with just one bud at the top of the section. In this case a thin, narrow strip of the bark about 3cm long is removed from the bottom half of the side of the stem. This will encourage callusing and the formation of roots. Due to the size of these cuttings they need to be kept in a more protected environment than the longer cuttings.
Layering.Practical Plants is currently lacking information on propagation instructions of Vitis lanata. Help us fill in the blanks! Edit this page to add your knowledge.
Cultivation
This species is not very frost resistant, it is unlikely to succeed outdoors outside the mildest areas of the country and will be best grown on a sunny wall even there[4]. Plants seem to be immune to many diseases such as mildew or anthracnose[3]. Plants in this genus are notably susceptible to honey fungus[4]. Plants climb by means of tendrils[8].
Any pruning should be carried out in winter when the plants are dormant otherwise they bleed profusely[8][4].Crops
Problems, pests & diseases
Associations & Interactions
There are no interactions listed for Vitis lanata. Do you know of an interaction that should be listed here? edit this page to add it.
Polycultures & Guilds
There are no polycultures listed which include Vitis lanata.
Descendants
Cultivars
Varieties
None listed.
Subspecies
None listed.
Full Data
This table shows all the data stored for this plant.
References
- ? 1.01.1 Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books ISBN 3874292169 (1984-00-00)
- ? 2.02.12.22.32.4 Manandhar. N. P. Plants and People of Nepal Timber Press. Oregon. ISBN 0-88192-527-6 (2002-00-00)
- ? 3.03.13.23.33.43.5 Parmar. C. and Kaushal. M.K. Wild Fruits of the Sub-Himalayan Region. Kalyani Publishers. New Delhi. (1982-00-00)
- ? 4.04.14.24.34.44.54.64.74.8 Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press ISBN 0-333-47494-5 (1992-00-00)
- ? 5.05.1 Gupta. B. L. Forest Flora of Chakrata, Dehra Dun and Saharanpur. Forest Research Institute Press (1945-00-00)
- ? 6.06.1 Grae. I. Nature's Colors - Dyes from Plants. MacMillan Publishing Co. New York. ISBN 0-02-544950-8 (1974-00-00)
- ? F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press (1951-00-00)
- ? 8.08.1 Thomas. G. S. Ornamental Shrubs, Climbers and Bamboos. Murray ISBN 0-7195-5043-2 (1992-00-00)