Uses
Edible uses
Notes
The leaves are used in soups[8].
The dried leaves are a tea substitute[9][10][8]. They are sometimes added to blended herb teas[11].Fruit
Leaves
Unknown part
Material uses
A yellow dye is obtained from the leaves[12]. A blue or violet dye is obtained from the fruit[12].
The leaves are used for vegetable preservation[9]. No more details.Unknown part
Medicinal uses(Warning!)
The leaves are cleansing, diaphoretic and diuretic[13][4]. By encouraging the elimination of fluids they help to reduce blood volume and thereby lower blood pressure[14]. An infusion is used in the treatment of dropsy, rheumatic pain and whooping cough, and can also be used externally on slow-healing cuts and abscesses[4].It can be used as a gargle for sore throats and mouth ulcers[14]. The leaves are harvested during the growing season and can be used fresh or dried[11]. It is believed that an infusion of the leaves increases the secretion of cortisol by the adrenal glands, and thus stimulates the activity of the sympathetic nervous system[14]. This action may prove useful in the treatment of stress-related conditions[14]. An infusion of the young roots is useful in the treatment of eruptive fevers[13]. A decoction of the bark has been found of use in the treatment of calculus, dropsy and haemorrhoidal tumours[13].
The seed is a source of gamma-linolenic acid, an unsaturated fatty acid which assists the production of hormone-like substances[11]. This process is commonly blocked in the body, causing disorders that affect the uterine muscles, nervous system and metabolism[11]. We have no records of the oil from this species being used medicinally, though it is used in cosmetic preparations[238, K].Unknown part
Ecology
Ecosystem niche/layer
Ecological Functions
Nothing listed.
Forage
Nothing listed.
Shelter
Nothing listed.
Propagation
Cuttings of half-ripe wood, 10 - 15cm with a heel, July/August in a frame[17][15].
Cuttings of mature wood of the current year's growth, preferably with a heel of the previous year's growth, November to February in a cold frame or sheltered bed outdoors[17][7].Practical Plants is currently lacking information on propagation instructions of Ribes nigrum. Help us fill in the blanks! Edit this page to add your knowledge.
Cultivation
The plant is hardy to about -20°c, though flowers are damaged at -1°c[7]. Blackcurrants are widely cultivated in temperate areas for their edible fruit, there are many named varieties[8][7]. Most fruit is produced on one year old wood. Pruning usually consists of removing about a third of all the stems from just above ground level in the autumn. The oldest stems with least new growth are removed since these will be the poorest fruiters. The plant is able to make new growth from the base of the removed stems and, if the plants are well fed, this growth is very vigorous and will fruit heavily the following year. The flowers can self-fertilize but many cultivars fruit better with insect pollination[7].
Plants can harbour a stage of 'white pine blister rust', so they should not be grown in the vicinity of pine trees[19]. Plants in this genus are notably susceptible to honey fungus[7].Crops
Problems, pests & diseases
Associations & Interactions
There are no interactions listed for Ribes nigrum. Do you know of an interaction that should be listed here? edit this page to add it.
Polycultures & Guilds
There are no polycultures listed which include Ribes nigrum.
Descendants
Cultivars
Varieties
None listed.
Subspecies
None listed.
Full Data
This table shows all the data stored for this plant.
References
- ? 1.01.11.21.3 F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press (1951-00-00)
- ? 2.02.1 Hedrick. U. P. Sturtevant's Edible Plants of the World. Dover Publications ISBN 0-486-20459-6 (1972-00-00)
- ? 3.03.1 Mabey. R. Food for Free. Collins ISBN 0-00-219060-5 (1974-00-00)
- ? 4.04.14.24.34.4 Launert. E. Edible and Medicinal Plants. Hamlyn ISBN 0-600-37216-2 (1981-00-00)
- ? 5.05.1 Harrison. S. Wallis. M. Masefield. G. The Oxford Book of Food Plants. Oxford University Press (1975-00-00)
- ? 6.06.1 Phillips. R. & Foy. N. Herbs Pan Books Ltd. London. ISBN 0-330-30725-8 (1990-00-00)
- ? 7.007.017.027.037.047.057.067.077.087.097.107.11 Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press ISBN 0-333-47494-5 (1992-00-00)
- ? 8.08.18.28.3 Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications ISBN 0-9628087-0-9 (1990-00-00)
- ? 9.09.19.29.3 Komarov. V. L. Flora of the USSR. Israel Program for Scientific Translation (1968-00-00)
- ? 10.010.1 Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books ISBN 3874292169 (1984-00-00)
- ? 11.011.111.211.311.411.511.611.7 Bown. D. Encyclopaedia of Herbs and their Uses. Dorling Kindersley, London. ISBN 0-7513-020-31 (1995-00-00)
- ? 12.012.112.2 Polunin. O. Flowers of Europe - A Field Guide. Oxford University Press ISBN 0192176218 (1969-00-00)
- ? 13.013.113.213.313.413.5 Grieve. A Modern Herbal. Penguin ISBN 0-14-046-440-9 (1984-00-00)
- ? 14.014.114.214.314.414.514.6 Chevallier. A. The Encyclopedia of Medicinal Plants Dorling Kindersley. London ISBN 9-780751-303148 (1996-00-00)
- ? 15.015.1 Dirr. M. A. and Heuser. M. W. The Reference Manual of Woody Plant Propagation. Athens Ga. Varsity Press ISBN 0942375009 (1987-00-00)
- ? Bird. R. (Editor) Growing from Seed. Volume 4. Thompson and Morgan. (1990-00-00)
- ? 17.017.1 Sheat. W. G. Propagation of Trees, Shrubs and Conifers. MacMillan and Co (1948-00-00)
- ? 18.018.118.2 Bean. W. Trees and Shrubs Hardy in Great Britain. Vol 1 - 4 and Supplement. Murray (1981-00-00)
- ? Arnberger. L. P. Flowers of the Southwest Mountains. Southwestern Monuments Ass. (1968-00-00)
- ? Clapham, Tootin and Warburg. Flora of the British Isles. Cambridge University Press (1962-00-00)
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