Uses
Toxic parts
Edible uses
Notes
Flowers - raw or cooked[8][9]. The petals are thick and crunchy, making very pleasant eating raw, with a nice sweetness at the base because of the nectar[K]. The flowers can also be dried and used as a thickener in soups etc[8][7]. In this case, they are picked when somewhat withered and closed[4]. A rich source of iron[10]. Flower buds - raw or cooked[8][9][11][5]. A pea-like flavour[4]. Can be dried and used as a relish[12]. The dried flower contains about 9.3% protein. 25% fat!?, 60% carbohydrate (rich in sugar), 0.9% ash. It is rich in vitamin A[6].
Tubers - raw or cooked[7]. A nutty flavour[8]. Young tubers are best, though the central portion of older tubers is also good[4].Flowers
Leaves
Root
Material uses
Unknown part
Medicinal uses(Warning!)
The flowers are anodyne, antiemetic, antispasmodic, depurative, febrifuge and sedative[10]. In China they are used as an anodyne for women in childbirth[14]. An extract of the flowers is used as a blood purifier[14]. The rhizome has shown antimicrobial acivity, it is also tuberculostatic and has an action against the parasitic worms that cause filariasis[15]. It is used in Korea to treat oppilation, jaundice, constipation and pneumonia[15]. The juice of the roots is an effective antidote in cases of arsenic poisoning[3]. The root also has a folk history of use in the treatment of cancer - extracts from the roots have shown antitumour activity[10].
A tea made from the boiled roots is used as a diuretic[3][10].Ecology
Ecosystem niche/layer
Ecological Functions
Ground cover
Forage
Nothing listed.
Shelter
Nothing listed.
Propagation
Practical Plants is currently lacking information on propagation instructions of Hemerocallis fulva. Help us fill in the blanks! Edit this page to add your knowledge.
Cultivation
This species is hardy to about -20°c[20]. Plants take a year or two to become established after being moved[16]. The roots have spindle-shaped swellings and spread freely, the plant can become invasive[3]. A very ornamental plant[17], it is cultivated in China and Japan for its edible flowers and leaves, there are many named varieties[16]. Individual flowers are short-lived, opening in the morning and withering in the evening. The plant, however, produces a succession of flowers over a period of about 6 weeks[3]. The sterile cultivar 'Kwanzo' has double flowers, it has been especially mentioned for these flowers which are said to be crunchy with a nutty aftertaste[2]. 'Flore Pleno' is another form with double-flowers that have a delicious taste[K]. The sterile cultivar 'Europa' is very vigorous, with long stolons, and each piece of root is capable of growing into a new plant[3]. This cultivar, which is the form usually supplied from nurseries, succeeds in lawns and has even been known to grow through tarmac[3]. Hybridizes freely with other members of this genus[16]. Many forms of this plant are sterile triploids, probably of garden origin, and do not set seed[3]. The pollen, however, is fertile and can be used to fertilize other plants[3].
The plants are very susceptible to slug and snail damage, the young growth in spring is especially at risk[16].Crops
Problems, pests & diseases
Associations & Interactions
There are no interactions listed for Hemerocallis fulva. Do you know of an interaction that should be listed here? edit this page to add it.
Polycultures & Guilds
There are no polycultures listed which include Hemerocallis fulva.
Descendants
Cultivars
Varieties
None listed.
Subspecies
None listed.
Full Data
This table shows all the data stored for this plant.
References
- ? 1.01.11.2 ? The Plantsman. Vol. 7. 1985 - 1986. Royal Horticultural Society (1985-00-00)
- ? 2.02.12.22.3 ? The Plantsman. Vol. 9. 1986 - 1987. Royal Horticultural Society (1986-00-00)
- ? 3.003.013.023.033.043.053.063.073.083.093.103.113.123.13 Erhardt. W. Hemerocallis. Day Lilies. Batsford. ISBN 0-7134-7065-8 (1992-00-00)
- ? 4.04.14.24.34.4 Harrington. H. D. Edible Native Plants of the Rocky Mountains. University of New Mexico Press ISBN 0-8623-0343-9 (1967-00-00)
- ? 5.05.15.2 Brooklyn Botanic Garden Oriental Herbs and Vegetables, Vol 39 No. 2. Brooklyn Botanic Garden (1986-00-00)
- ? 6.06.16.2 Reid. B. E. Famine Foods of the Chiu-Huang Pen-ts'ao. Taipei. Southern Materials Centre (1977-00-00)
- ? 7.07.17.27.3 Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications ISBN 0-9628087-0-9 (1990-00-00)
- ? 8.08.18.28.38.48.58.6 Elias. T. and Dykeman. P. A Field Guide to N. American Edible Wild Plants. Van Nostrand Reinhold ISBN 0442222009 (1982-00-00)
- ? 9.09.19.2 Polunin. O. Flowers of Europe - A Field Guide. Oxford University Press ISBN 0192176218 (1969-00-00)
- ? 10.010.110.210.310.410.5 Duke. J. A. and Ayensu. E. S. Medicinal Plants of China Reference Publications, Inc. ISBN 0-917256-20-4 (1985-00-00)
- ? 11.011.1 Tanaka. T. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing (1976-00-00)
- ? 12.012.112.212.3 Stuart. Rev. G. A. Chinese Materia Medica. Taipei. Southern Materials Centre ()
- ? 13.013.113.213.3 Thomas. G. S. Plants for Ground Cover J. M. Dent & Sons ISBN 0-460-12609-1 (1990-00-00)
- ? 14.014.114.2 Chopra. R. N., Nayar. S. L. and Chopra. I. C. Glossary of Indian Medicinal Plants (Including the Supplement). Council of Scientific and Industrial Research, New Delhi. (1986-00-00)
- ? 15.015.115.2 Medicinal Plants in the Republic of Korea World Health Organisation, Manila ISBN 92 9061 120 0 (1998-00-00)
- ? 16.016.116.216.316.416.516.6 Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press ISBN 0-333-47494-5 (1992-00-00)
- ? 17.017.117.2 F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press (1951-00-00)
- ? 18.018.1 Sanders. T. W. Popular Hardy Perennials. Collingridge (1926-00-00)
- ? RHS. The Garden. Volume 112. Royal Horticultural Society (1987-00-00)
- ? Phillips. R. & Rix. M. Perennials Volumes 1 and 2. Pan Books ISBN 0-330-30936-9 (1991-00-00)
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