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Uses

Toxic parts

Although no specific mention has been seen for this species, the leaves of some if not all members of this genus contain significant quantities of oxalic acid and should not be eaten in any quantity. Oxalic acid can lock up certain minerals in the body, especially calcium, leading to nutritional deficiency. The content of oxalic acid will be reduced if the plant is cooked. People with a tendency to rheumatism, arthritis, gout, kidney stones or hyperacidity should take especial caution if including this plant in their diet since it can aggravate their condition[1].

Edible uses

Notes

Leaf stem - raw or cooked[2][3][4]. An excellent flavour that is something like apples[5][4] (this is likely to be a cooking apple!). The crop is sometimes blanched by excluding light from the growing stems, this produces an almost white stem that is free of fibre, crisp and less acid[5]. This species makes an excellent late crop[5]. The stems can also be made into a preserve or be dried and stored for later use[4]. One report says that the plant contains 0.32% rutin[6]. It does not specify which part of the plant, though it is likely to be the leaves[K].

Unknown part

Material uses

The leaves can be up to 1 metre in diameter, they are used as a lining material and also to cover and protect fruit in baskets[5][7]. A bright yellow dye is obtained from the root[8].

Unknown part

Medicinal uses(Warning!)

Rhubarb has a long and proven history of herbal usage, its main effect being a positive and balancing effect upon the whole digestive system. It is one of the most widely used herbs in Chinese medicine[1]. The main species used is R. palmatum. Though the chemistry varies slightly, this species is used interchangeably[1]. The root is anticholesterolemic, antiseptic, antispasmodic, antitumor, aperient, astringent, cholagogue, demulcent, diuretic, laxative, purgative, stomachic and tonic[9][7][10][11][12][1][6]. Small doses act as an astringent tonic to the digestive system, whilst larger doses act as a mild laxative[13]. The root is taken internally in the treatment of chronic constipation, diarrhoea, liver and gall bladder complaints, haemorrhoids, menstrual problems and skin eruptions due to an accumulation of toxins[1]. This remedy is not prescribed for pregnant or lactating women, nor for patients with intestinal obstruction[1]. Externally, the root is used in the treatment of burns[1]. The roots are harvested in October from plants that are at least six years old, they are then dried for later use[9]. A homeopathic remedy is prepared from the dried root[13]. This is used especially in the treatment of diarrhoea in teething children[13].

Unknown part

Ecology

Ecosystem niche/layer

Ecological Functions

Nothing listed.

Forage

Nothing listed.

Shelter

Nothing listed.

Propagation

Seed - best sown in autumn in a shaded cold frame[14]. The seed can also be sown in spring in a cold frame. When large enough to handle, prick the seedlings out into individual pots and grow them on in the greenhouse or cold frame for their first winter, planting them out in the spring. Division in early spring or autumn[15][16]. Divide up the rootstock with a sharp spade or knife, making sure that there is at least one growth bud on each division. Larger divisions can be planted out direct into their permanent positions. We have found that it is better to pot up the smaller divisions and grow them on in light shade in a cold frame until they are well established before planting them out in late spring or early summer.

Practical Plants is currently lacking information on propagation instructions of Rheum australe. Help us fill in the blanks! Edit this page to add your knowledge.



Cultivation

Prefers a deep, fertile, moderately heavy, humus rich, moisture retentive, well-drained soil in sun or semi-shade[14]. Grows well in heavy clay soils. Plants can be grown in quite coarse grass, which can be cut annually in the autumn[17].

Hardy to about -20°c[14]. Plants in this genus seem to be immune to the predations of rabbits[17]. Hybridizes freely with other members of this genus[14].

The root is sold for medicinal purposes in local markets in the Himalayas[18][11]. Overgathering of this plant from the wild, both for food and for medicine, is becoming a cause of conservation concern[8].

Crops

Problems, pests & diseases

Associations & Interactions

There are no interactions listed for Rheum australe. Do you know of an interaction that should be listed here? edit this page to add it.

Polycultures & Guilds

There are no polycultures listed which include Rheum australe.

Descendants

Cultivars

Varieties

None listed.

Subspecies

None listed.

Full Data

This table shows all the data stored for this plant.

Taxonomy
Binomial name
Rheum australe
Genus
Rheum
Family
Polygonaceae
Imported References
Edible uses
Material uses & Functions
Botanic
Propagation
Cultivation
Environment
Cultivation
Uses
Edible uses
None listed.
Material uses
None listed.
Medicinal uses
None listed.
Functions & Nature
Functions
Provides forage for
Provides shelter for
Environment
Hardiness Zone
6
Heat Zone
?
Water
moderate
Sun
full sun
Shade
light shade
Soil PH
Soil Texture
Soil Water Retention
Environmental Tolerances
    Ecosystems
    Native Climate Zones
    None listed.
    Adapted Climate Zones
    None listed.
    Native Geographical Range
    None listed.
    Native Environment
    None listed.
    Ecosystem Niche
    None listed.
    Root Zone Tendancy
    None listed.
    Life
    Deciduous or Evergreen
    ?
    Herbaceous or Woody
    ?
    Life Cycle
    Growth Rate
    ?
    Mature Size
    Fertility
    ?
    Pollinators
    Flower Colour
    ?
    Flower Type











    References

    1. ? 1.01.11.21.31.41.51.61.7 Bown. D. Encyclopaedia of Herbs and their Uses. Dorling Kindersley, London. ISBN 0-7513-020-31 (1995-00-00)
    2. ? 2.02.1 Sholto-Douglas. J. Alternative Foods. ()
    3. ? 3.03.1 Tanaka. T. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing (1976-00-00)
    4. ? 4.04.14.24.3 Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications ISBN 0-9628087-0-9 (1990-00-00)
    5. ? 5.05.15.25.35.45.5 Hedrick. U. P. Sturtevant's Edible Plants of the World. Dover Publications ISBN 0-486-20459-6 (1972-00-00)
    6. ? 6.06.16.26.3 Chopra. R. N., Nayar. S. L. and Chopra. I. C. Glossary of Indian Medicinal Plants (Including the Supplement). Council of Scientific and Industrial Research, New Delhi. (1986-00-00)
    7. ? 7.07.17.27.3 Thompson. B. The Gardener's Assistant. Blackie and Son. (1878-00-00)
    8. ? 8.08.18.2 Manandhar. N. P. Plants and People of Nepal Timber Press. Oregon. ISBN 0-88192-527-6 (2002-00-00)
    9. ? 9.09.19.2 Grieve. A Modern Herbal. Penguin ISBN 0-14-046-440-9 (1984-00-00)
    10. ? 10.010.1 Schery. R. W. Plants for Man. ()
    11. ? 11.011.111.2 Usher. G. A Dictionary of Plants Used by Man. Constable ISBN 0094579202 (1974-00-00)
    12. ? 12.012.1 Hill. A. F. Economic Botany. The Maple Press (1952-00-00)
    13. ? 13.013.113.213.3 Castro. M. The Complete Homeopathy Handbook. Macmillan. London. ISBN 0-333-55581-3 (1990-00-00)
    14. ? 14.014.114.214.314.4 Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press ISBN 0-333-47494-5 (1992-00-00)
    15. ? F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press (1951-00-00)
    16. ? Sanders. T. W. Popular Hardy Perennials. Collingridge (1926-00-00)
    17. ? 17.017.1 Thomas. G. S. Perennial Garden Plants J. M. Dent & Sons, London. ISBN 0 460 86048 8 (1990-00-00)
    18. ? Uphof. J. C. Th. Dictionary of Economic Plants. Weinheim (1959-00-00)
    19. ? Polunin. O. and Stainton. A. Flowers of the Himalayas. Oxford Universtiy Press (1984-00-00)
    20. ? [Flora of China] (1994-00-00)