Valeriana amurensis
Taxonomy and growth
- Family
- Valerianaceae
- Genus
- Valeriana
- Life cycle
- perennial
- Fertility
- Insects
- Flower type
- hermaphrodite
- Pollinators
- Insects
Uses
Toxicity
Toxicity warning. The historical record reports a hazard for this plant. Do not use it to decide which parts are safe to eat or use medicinally.
Some caution is advised with the use of this plant. At least one member of the genus is considered to be poisonous raw[2] and V. officinalis is a powerful nervine and sedative that can become habit-forming.
Edible uses
Leaves - cooked. An emergency food, they are only used when all else fails[3].
- Plant part
- Leaves
Environment
- Range
- E. Asia.
- Habitat
- Not known
- Light
- full sun
- Shade tolerance
- no shade
- Water
- moderate
- Soil textures
- sandy, loamy, clay
- Soil pH
- acid, neutral, alkaline
- Tolerates Nutritionally Poor Soil
- No
- Drought
- intolerant
Propagation
Seed - sow spring in a cold frame and only just cover the seed because it requires light for germination[4]. Prick out the seedlings into individual pots when they are large enough to handle and plant out into their permanent positions in the summer if sufficient growth has been made. If the plants are too small to plant out, grow them on in the greenhouse or frame for their first winter and plant them out early in the following summer. Division in spring. Larger divisions can be planted out direct into their permanent positions. We have found that it is best to pot up smaller divisions and grow them on in light shade in a greenhouse or cold frame until they are growing away well. Plant them out in the summer or the following spring.
Cultivation
We have very little information on this species and do not know if it will be hardy in Britain, though judging by its native range it could succeed outdoors in many parts of this country. The following notes are based on the general needs of the genus. Succeeds in ordinary garden soil[1].
References
F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951-00-00
Yanovsky. E. Food Plants of the N. American Indians. Publication no. 237. U.S. Depf of Agriculture.
Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books 1984-00-00 ISBN 3874292169
Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992-00-00 ISBN 0-333-47494-5