Sporobolus giganteus
Giant Dropseed
a perennial member of the Sporobolus genus in the family Gramineae.
Taxonomy and growth
- Family
- Gramineae
- Genus
- Sporobolus
- Life cycle
- perennial
- Height
- 2 m
- Fertility
- Wind
- Flower type
- hermaphrodite
- Pollinators
- Wind
Uses
Edible uses
This section contains historical Plants For A Future notes marked noncommercial.
Seed - raw or cooked[1]. It can be ground into a flour and cooked as a porridge[4], or can be used as a cereal substitute when making bread, cakes etc. An easily harvested seed, but it is very small and its use as a food has almost disappeared[K, 216].
- Plant part
- Seed
Environment
- Range
- Southern N. America - Oklahoma and Colorado to Texas, New Mexico, Arizona and Mexico.
- Habitat
- Mesas and sandhills[3].
- Light
- full sun
- Shade tolerance
- no shade
- Water
- moderate
- Soil textures
- sandy, loamy
- Soil pH
- acid, neutral, alkaline
- Drainage
- well drained
- Tolerances
- drought
- Tolerates Nutritionally Poor Soil
- No
- Drought
- tolerant
Propagation
This section contains historical Plants For A Future notes marked noncommercial.
Seed - sow spring in a greenhouse and only just cover the seed. Germination should take place within 2 weeks. Prick out the seedlings into individual pots when they are large enough to handle and plant them out in the summer if they have grown sufficiently. Otherwise, grow them on in a greenhouse for their first winter and plant them out in late spring of the following year. Division in spring. Larger divisions can be planted out direct into their permanent positions. We have found it best to pot up the smaller divisions and grow them on in a lightly shaded position in a cold frame, planting them out once they are well established in the summer.
Cultivation
This section contains historical Plants For A Future notes marked noncommercial.
We have very little information on this species and do not know if it will be hardy in Britain. The following notes are based on the general needs of the genus. Succeeds in any well drained soil in a sunny position[2].
References
Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books 1984-00-00 ISBN 3874292169
Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992-00-00 ISBN 0-333-47494-5
Hitchcock. A. S. Manual of the Grasses of the United States Dover Publications. New York. 1971-00-00 ISBN 0-486-22717-0
Moerman. D. Native American Ethnobotany Timber Press. Oregon. 1998-00-00 ISBN 0-88192-453-9