Sonchus brachyotus
a perennial member of the Sonchus genus in the family Compositae.
Taxonomy and growth
- Family
- Compositae
- Genus
- Sonchus
- Life cycle
- perennial
- Height
- 0.6 m
- Fertility
- Insects
- Pollinators
- Insects
Uses
Edible uses
This section contains historical Plants For A Future notes marked noncommercial.
Young leaves and stem tops - raw or cooked[1]. Root - cooked[1].
- Plant part
- Leaves
- Plant part
- Root
Medicinal uses
Historical medicinal uses. These records describe reported uses. They do not establish safety or effectiveness. Ask a qualified health professional before using any plant medicinally.
This section contains historical Plants For A Future notes marked noncommercial.
A decoction of the whole plant is used to treat stomach problems, dermatitis, inflammation, ulcers etc[2].
- Product or use
- Miscellany
Environment
- Range
- E. Asia - China, Japan, Siberia.
- Habitat
- Sunny grassy places and cultivated fields all over Japan[3].
- Water
- moderate
- Soil textures
- sandy, loamy, clay
- Soil pH
- acid, neutral, alkaline
- Tolerates Nutritionally Poor Soil
- No
- Drought
- intolerant
Propagation
This section contains historical Plants For A Future notes marked noncommercial.
Seed - sow spring in situ. Division in spring.
Cultivation
This section contains historical Plants For A Future notes marked noncommercial.
We have very little information on this species and do not know if it will succeed in Britain, though judging by its native range it should succeed outdoors in most parts of the country. The following notes are based on the general needs of the genus. Succeeds in most soils in a sunny position.
References
Tanaka. T. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing 1976-00-00
Duke. J. A. and Ayensu. E. S. Medicinal Plants of China Reference Publications, Inc. 1985-00-00 ISBN 0-917256-20-4
Ohwi. G. Flora of Japan. (English translation) Smithsonian Institution 1965-00-00