Mahonia napaulensis
a perennial woody evergreen member of the Mahonia genus in the family Berberidaceae.
Taxonomy and growth
- Family
- Berberidaceae
- Genus
- Mahonia
- Life cycle
- perennial
- Foliage
- evergreen
- Woodiness
- woody
- Height
- 2.5 m
- Spread
- 3 m
- Fertility
- Insects
- Flower type
- hermaphrodite
- Pollinators
- Insects
Uses
Edible uses
This section contains historical Plants For A Future notes marked noncommercial.
Fruit - raw or cooked[13]. An acid flavour, but it is rather nice raw especially when added to muesli or porridge[K]. Unfortunately, there is relatively little flesh and a lot of seeds[K]. The fruit can also be dried and used as raisins[7][14][3][4]. The ovoid fruit is about 12mm long[8].
- Plant part
- Fruit
Medicinal uses
Historical medicinal uses. These records describe reported uses. They do not establish safety or effectiveness. Ask a qualified health professional before using any plant medicinally.
This section contains historical Plants For A Future notes marked noncommercial.
The fruits are said to be diuretic and demulcent[11][13]. They are used in the treatment of dysentery[11]. A decoction of the bark is used as eye drops to treat inflammations of the eyes[13]. Berberine, universally present in rhizomes of Mahonia species, has marked antibacterial effects[10] and is used as a bitter tonic[9]. Since it is not appreciably absorbed by the body, it is used orally in the treatment of various enteric infections, especially bacterial dysentery[10]. It should not be used with Glycyrrhiza species (Liquorice) because this nullifies the effects of the berberine[10]. Berberine has also shown antitumour activity[10]. The root and root bark are best harvested in the autumn[9].
- Product or use
- Antibacterial
- Product or use
- Antitumor
- Product or use
- Tonic
- Product or use
- Ophthalmic
Material uses
This section contains historical Plants For A Future notes marked noncommercial.
A yellow dye is obtained from the stem and leaves[16].
- Product or use
- Dye
Environment
- Range
- E. Asia - Bhutan, Nepal, Sikkim and Uttar Pradesh.
- Light
- full sun
- Shade tolerance
- light shade
- Water
- moderate
- Hardiness
- Zone 6+
- Soil textures
- sandy, loamy, clay, heavy clay
- Soil pH
- acid, neutral, alkaline
- Tolerates Nutritionally Poor Soil
- No
- Drought
- intolerant
Propagation
This section contains historical Plants For A Future notes marked noncommercial.
Seed - best sown as soon as it is ripe in a cold frame[17]. It usually germinates in the spring[K]. 'Green' seed (harvested when the embryo has fully developed but before the seed case has dried) should be sown as soon as it is harvested and germinates within 6 weeks[K]. Stored seed should be sown as soon as possible in late winter or spring. 3 weeks cold stratification will improve its germination, which should take place in 3 - 6 months at 10°c. Prick out the seedlings when they are large enough to handle and grow them on in a cold frame for at least their first winter. Plant them out in late spring or early summer. Cuttings of half ripe wood 15cm long, July in individual pots in a frame[17]. Division of suckers in spring[17]. Whilst they can be placed direct into their permanent positions, better results are achieved if they are potted up and placed in a frame until established[2]. Leaf cuttings in the autumn.
Cultivation
This section contains historical Plants For A Future notes marked noncommercial.
An easily grown plant, it thrives in any good garden soil[2]. Grows well in heavy clay soils. Prefers a semi-shaded woodland position in a damp slightly acid to neutral humus rich soil[8]. Requires a position sheltered from cold or strong winds[1]. The plant is slightly tender in Britain[1] though it does well in Cornwall[15]. It under performs in areas where temperatures regularly fall below -10°c[8]. The young growth in spring can be damaged by late frosts[K]. Hybridizes freely with other members of this genus. The flowers have a delicate sweet fragrance[12]. At least one named variety has been developed for its ornamental value. 'Maharajah' appears to be hardier than the type species[5]. Closely allied to M. acanthifolia[2] (which is quoted as a synonym of this species in some books). The differences stated between the two species do not hold true in the wild but in cultivation M. acanthifolia has leaflets with a dull surface, flowers in the autumn and is hardier than many of the spring flowering introductions of M. nepaulensis. Resistant to honey fungus[18].
References
F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951-00-00
Bean. W. Trees and Shrubs Hardy in Great Britain. Vol 1 - 4 and Supplement. Murray 1981-00-00
Gupta. B. L. Forest Flora of Chakrata, Dehra Dun and Saharanpur. Forest Research Institute Press 1945-00-00
Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books 1984-00-00 ISBN 3874292169
Thomas. G. S. Ornamental Shrubs, Climbers and Bamboos. Murray 1992-00-00 ISBN 0-7195-5043-2
Phillips. R. & Rix. M. Shrubs. Pan Books 1989-00-00 ISBN 0-330-30258-2
Hedrick. U. P. Sturtevant's Edible Plants of the World. Dover Publications 1972-00-00 ISBN 0-486-20459-6
Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992-00-00 ISBN 0-333-47494-5
Weiner. M. A. Earth Medicine, Earth Food. Ballantine Books 1980-00-00 ISBN 0-449-90589-6
Duke. J. A. and Ayensu. E. S. Medicinal Plants of China Reference Publications, Inc. 1985-00-00 ISBN 0-917256-20-4
Chopra. R. N., Nayar. S. L. and Chopra. I. C. Glossary of Indian Medicinal Plants (Including the Supplement). Council of Scientific and Industrial Research, New Delhi. 1986-00-00
Genders. R. Scented Flora of the World. Robert Hale. London. 1994-00-00 ISBN 0-7090-5440-8
Manandhar. N. P. Plants and People of Nepal Timber Press. Oregon. 2002-00-00 ISBN 0-88192-527-6
Polunin. O. and Stainton. A. Flowers of the Himalayas. Oxford Universtiy Press 1984-00-00
Thurston. Trees and Shrubs in Cornwall.
Usher. G. A Dictionary of Plants Used by Man. Constable 1974-00-00 ISBN 0094579202
Sheat. W. G. Propagation of Trees, Shrubs and Conifers. MacMillan and Co 1948-00-00
RHS. The Garden. Volume 112. Royal Horticultural Society 1987-00-00