Uses
Toxic parts
Edible uses
Notes
Leaves and young shoots - cooked with other greens as a vegetable or added to soups etc[7][9]. Used in early spring[7].
The seed is used as a condiment[7]. Similar in taste to dill[9].Unknown part
Leaves
Root
Seed
Material uses
Unknown part
Medicinal uses(Warning!)
Unknown part
Ecology
Ecosystem niche/layer
Ecological Functions
Nothing listed.
Forage
Nothing listed.
Shelter
Nothing listed.
Propagation
Practical Plants is currently lacking information on propagation instructions of Pastinaca sativa. Help us fill in the blanks! Edit this page to add your knowledge.
Cultivation
The parsnip is often cultivated in the temperate zone for its edible root, there are a number of named varieties[18][9][14]. Normally cultivated as a winter root crop, some cultivars are faster to mature and can be available in late summer[14]. The roots are very frost hardy and can be left in the ground to be harvested as required, though they can also be lifted in the autumn and stored for a few months[14]. The flowers are very attractive to hover flies and predatory wasps[12]. Plants have very few insect pests, though they are sometimes attacked by carrot root fly[12]. Growing onions with the parsnips can reduce the damage[12].
Roots of the wild form can quite quickly be increased in size by selective breeding and good cultivation, it is possible to obtain good sized roots in only 6 years.Crops
Problems, pests & diseases
Associations & Interactions
There are no interactions listed for Pastinaca sativa. Do you know of an interaction that should be listed here? edit this page to add it.
Polycultures & Guilds
There are no polycultures listed which include Pastinaca sativa.
Descendants
Cultivars
Varieties
None listed.
Subspecies
None listed.
Full Data
This table shows all the data stored for this plant.
References
- ? Frohne. D. and Pf?nder. J. A Colour Atlas of Poisonous Plants. Wolfe ISBN 0723408394 (1984-00-00)
- ? Cooper. M. and Johnson. A. Poisonous Plants in Britain and their Effects on Animals and Man. HMSO ISBN 0112425291 (1984-00-00)
- ? 3.03.1 Duke. J. A. and Ayensu. E. S. Medicinal Plants of China Reference Publications, Inc. ISBN 0-917256-20-4 (1985-00-00)
- ? 4.04.1 Hedrick. U. P. Sturtevant's Edible Plants of the World. Dover Publications ISBN 0-486-20459-6 (1972-00-00)
- ? 5.05.1 Grieve. A Modern Herbal. Penguin ISBN 0-14-046-440-9 (1984-00-00)
- ? 6.06.1 Mabey. R. Food for Free. Collins ISBN 0-00-219060-5 (1974-00-00)
- ? 7.07.17.27.37.4 Launert. E. Edible and Medicinal Plants. Hamlyn ISBN 0-600-37216-2 (1981-00-00)
- ? 8.08.1 Vilmorin. A. The Vegetable Garden. Ten Speed Press ISBN 0-89815-041-8 ()
- ? 9.09.19.29.39.49.5 Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications ISBN 0-9628087-0-9 (1990-00-00)
- ? 10.010.1 Usher. G. A Dictionary of Plants Used by Man. Constable ISBN 0094579202 (1974-00-00)
- ? 11.011.1 Riotte. L. Companion Planting for Successful Gardening. Garden Way, Vermont, USA. ISBN 0-88266-064-0 (1978-00-00)
- ? 12.012.112.212.312.4 Allardice.P. A - Z of Companion Planting. Cassell Publishers Ltd. ISBN 0-304-34324-2 (1993-00-00)
- ? 13.013.113.213.313.4 Foster. S. & Duke. J. A. A Field Guide to Medicinal Plants. Eastern and Central N. America. Houghton Mifflin Co. ISBN 0395467225 (1990-00-00)
- ? 14.014.114.214.314.414.5 Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press ISBN 0-333-47494-5 (1992-00-00)
- ? Simons. New Vegetable Growers Handbook. Penguin ISBN 0-14-046-050-0 (1977-00-00)
- ? Thompson. B. The Gardener's Assistant. Blackie and Son. (1878-00-00)
- ? F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press (1951-00-00)
- ? Uphof. J. C. Th. Dictionary of Economic Plants. Weinheim (1959-00-00)
- ? Clapham, Tootin and Warburg. Flora of the British Isles. Cambridge University Press (1962-00-00)
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