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Uses

Toxic parts

No members of this genus are known to be poisonous, but when grown on nitrogen-rich soils they are known to concentrate nitrates in the leaves. This is especially noticeable on land where chemical fertilizers are used. Nitrates are implicated in stomach cancers, blue babies and some other health problems. It is inadvisable, therefore, to eat this plant if it is grown inorganically.

Edible uses

Notes

Leaves - raw or cooked[1][2][3][4]. Rich in vitamins and minerals, it is used as a spinach[206, K]. The leaves can be dried and used as a winter food[5]. Seed - raw or cooked[1][2][3][4][5]. Very small and fiddly, but the seed is very nutritious. Rich in starch[6]. The seed can be ground into a powder and used in making porridge, bread, mush, as a flavouring in soups etc[5]. The seed can be cooked whole, and becomes very gelatinous like this, but it is rather difficult to crush all of the small seeds in the mouth and thus some of the seed will pass right through the digestive system without being assimilated[K].

Leaves

Material uses

Yellow and green dyes can be obtained from the whole plant[7]. A glue is made from the plant[5]. No more information is given, it is likely that the starch from the seed was used[K].

Unknown part

Medicinal uses(Warning!)

There are no medicinal uses listed for Amaranthus blitoides.

Ecology

Ecosystem niche/layer

Ecological Functions

Nothing listed.

Forage

Nothing listed.

Shelter

Nothing listed.

Propagation

Seed - sow late spring in situ. An earlier sowing can be made in a greenhouse and the plants put out after the last expected frosts. Germination is usually rapid and good if the soil is warm[8]. A drop in temperature overnight aids germination[8]. Cuttings of growing plants root easily[9].

Practical Plants is currently lacking information on propagation instructions of Amaranthus blitoides. Help us fill in the blanks! Edit this page to add your knowledge.



Cultivation

Prefers a well-drained fertile soil in a sunny position[10]. Requires a hot sheltered position if it is to do well[K].

Plants should not be given inorganic fertilizers, see notes above on toxicity. There is some confusion over the correct name for this species, some authorities say that it is part of A. graecizans[11][12], whilst others say that it is a distinct species[13].

Most if not all members of this genus photosynthesize by a more efficient method than most plants. Called the 'C4 carbon-fixation pathway', this process is particularly efficient at high temperatures, in bright sunlight and under dry conditions[14].

Crops

Problems, pests & diseases

Associations & Interactions

There are no interactions listed for Amaranthus blitoides. Do you know of an interaction that should be listed here? edit this page to add it.

Polycultures & Guilds

There are no polycultures listed which include Amaranthus blitoides.

Descendants

Cultivars

Varieties

None listed.

Subspecies

None listed.

Full Data

This table shows all the data stored for this plant.

Taxonomy
Binomial name
Amaranthus blitoides
Genus
Amaranthus
Family
Amaranthaceae
Imported References
Edible uses
Medicinal uses
Material uses & Functions
Botanic
Propagation
Cultivation
Environment
Cultivation
Uses
Edible uses
  • Leaves (Unknown use)
  • Seed (Unknown use)
Material uses
  • Unknown part (Adhesive)
  • Unknown part (Dye)
Medicinal uses
None listed.
Functions & Nature
Functions
Provides forage for
Provides shelter for
Environment
Hardiness Zone
?
Heat Zone
?
Water
moderate
Sun
full sun
Shade
no shade
Soil PH
Soil Texture
Soil Water Retention
Environmental Tolerances
    Ecosystems
    Native Climate Zones
    None listed.
    Adapted Climate Zones
    None listed.
    Native Geographical Range
    None listed.
    Native Environment
    None listed.
    Ecosystem Niche
    None listed.
    Root Zone Tendancy
    None listed.
    Life
    Deciduous or Evergreen
    ?
    Herbaceous or Woody
    ?
    Life Cycle
    Growth Rate
    ?
    Mature Size
    Fertility
    Pollinators
    Flower Colour
    ?
    Flower Type











    References

    1. ? 1.01.11.2 Uphof. J. C. Th. Dictionary of Economic Plants. Weinheim (1959-00-00)
    2. ? 2.02.12.2 Usher. G. A Dictionary of Plants Used by Man. Constable ISBN 0094579202 (1974-00-00)
    3. ? 3.03.13.2 Saunders. C. F. Edible and Useful Wild Plants of the United States and Canada. Dover Publications ISBN 0-486-23310-3 (1976-00-00)
    4. ? 4.04.14.2 Tanaka. T. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing (1976-00-00)
    5. ? 5.05.15.25.35.45.5 Moerman. D. Native American Ethnobotany Timber Press. Oregon. ISBN 0-88192-453-9 (1998-00-00)
    6. ? 6.06.1 Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books ISBN 3874292169 (1984-00-00)
    7. ? 7.07.1 Grae. I. Nature's Colors - Dyes from Plants. MacMillan Publishing Co. New York. ISBN 0-02-544950-8 (1974-00-00)
    8. ? 8.08.1 Rice. G. (Editor) Growing from Seed. Volume 1. Thompson and Morgan. (1987-00-00)
    9. ? Larkcom J. Oriental Vegetables John Murray ISBN 0-7195-4781-4 (1991-00-00)
    10. ? Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press ISBN 0-333-47494-5 (1992-00-00)
    11. ? Ohwi. G. Flora of Japan. (English translation) Smithsonian Institution (1965-00-00)
    12. ? Hitchcock. C. L. Vascular Plants of the Pacific Northwest. University of Washington Press (1955-00-00)
    13. ? 13.013.1 ? Flora Europaea Cambridge University Press (1964-00-00)
    14. ? Popenoe. H. et al Lost Crops of the Incas National Academy Press ISBN 0-309-04264-X (1990-00-00)
    15. ? Fernald. M. L. Gray's Manual of Botany. American Book Co. (1950-00-00)