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Uses

Edible uses

Notes

Root - cooked[1][2]. It can be boiled and made into a jelly or dried and ground into a powder then used with cereals when making bread etc[3][4][5]. Young shoots in spring - raw or cooked[5].

Leaves

Material uses

There are no material uses listed for Smilax glauca.

Medicinal uses(Warning!)

The stem prickles have been rubbed on the skin as a counter-irritant to relieve localised pains, muscle cramps and twitching[6].

A tea made from the leaves and stems has been used in the treatment of rheumatism and stomach problems[6]. The wilted leaves are applied as a poultice to boils[6][2].

A tea made from the roots is used to help the expelling of afterbirth[6]. Reports that the roots contain the hormone testosterone have not been confirmed, they might contain steroid precursors, however[6].

Ecology

Ecosystem niche/layer

Climber

Ecological Functions

Nothing listed.

Forage

Nothing listed.

Shelter

Nothing listed.

Propagation

Seed - sow March in a warm greenhouse[7]. This note probably refers to the tropical members of the genus, seeds of plants from cooler areas seem to require a period of cold stratification, some species taking 2 or more years to germinate[K]. We sow the seed of temperate species in a cold frame as soon as we receive it, and would sow the seed as soon as it is ripe if we could obtain it then[K]. When the seedlings eventually germinate, prick them out into individual pots when they are large enough to handle and grow them on in the greenhouse for at least their first year, though we normally grow them on in pots for 2 years. Plant them out into their permanent positions in early summer.

Division in early spring as new growth begins[8]. Larger divisions can be planted out direct into their permanent positions. We have found it best to pot up the smaller divisions and grow them on in a lightly shaded position in a cold frame, planting them out once they are well established in the summer.

Cuttings of half-ripe shoots, July in a frame[8].

Practical Plants is currently lacking information on propagation instructions of Smilax glauca. Help us fill in the blanks! Edit this page to add your knowledge.



Cultivation

Succeeds in most soils in sun or semi-shade[9].

Hardy to at least -20°c[9]. A vigorous plant, it can be grown through trees or shrubs or over tree stumps[9].

Dioecious. Male and female plants must be grown if seed is required.

Crops

Problems, pests & diseases

Associations & Interactions

There are no interactions listed for Smilax glauca. Do you know of an interaction that should be listed here? edit this page to add it.

Polycultures & Guilds

There are no polycultures listed which include Smilax glauca.

Descendants

Cultivars

Varieties

None listed.

Subspecies

None listed.

Full Data

This table shows all the data stored for this plant.

Taxonomy
Binomial name
Smilax glauca
Genus
Smilax
Family
Smilacaceae
Imported References
Edible uses
Medicinal uses
Material uses & Functions
Botanic
Propagation
Cultivation
Environment
Cultivation
Uses
Edible uses
None listed.
Material uses
None listed.
Medicinal uses
None listed.
Functions & Nature
Functions
Provides forage for
Provides shelter for
Environment
Hardiness Zone
4
Heat Zone
?
Water
moderate
Sun
full sun
Shade
light shade
Soil PH
Soil Texture
Soil Water Retention
Environmental Tolerances
    Ecosystems
    Native Climate Zones
    None listed.
    Adapted Climate Zones
    None listed.
    Native Geographical Range
    None listed.
    Native Environment
    None listed.
    Ecosystem Niche
    Root Zone Tendancy
    None listed.
    Life
    Deciduous or Evergreen
    Herbaceous or Woody
    ?
    Life Cycle
    ?
    Growth Rate
    ?
    Mature Size
    x meters
    Fertility
    Pollinators
    ?
    Flower Colour
    ?
    Flower Type











    References

    1. ? 1.01.1 Yanovsky. E. Food Plants of the N. American Indians. Publication no. 237. U.S. Depf of Agriculture. ()
    2. ? 2.02.12.22.3 Moerman. D. Native American Ethnobotany Timber Press. Oregon. ISBN 0-88192-453-9 (1998-00-00)
    3. ? 3.03.1 Usher. G. A Dictionary of Plants Used by Man. Constable ISBN 0094579202 (1974-00-00)
    4. ? 4.04.1 Tanaka. T. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing (1976-00-00)
    5. ? 5.05.15.2 McPherson. A. and S. Wild Food Plants of Indiana. Indiana University Press ISBN 0-253-28925-4 (1977-00-00)
    6. ? 6.06.16.26.36.46.5 Foster. S. & Duke. J. A. A Field Guide to Medicinal Plants. Eastern and Central N. America. Houghton Mifflin Co. ISBN 0395467225 (1990-00-00)
    7. ? F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press (1951-00-00)
    8. ? 8.08.1 Bown. D. Encyclopaedia of Herbs and their Uses. Dorling Kindersley, London. ISBN 0-7513-020-31 (1995-00-00)
    9. ? 9.09.19.29.3 Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press ISBN 0-333-47494-5 (1992-00-00)
    10. ? Cite error: Invalid <ref> tag; no text was provided for refs named PFAFimport-11
    11. ? Fernald. M. L. Gray's Manual of Botany. American Book Co. (1950-00-00)