This article has been marked as incomplete and in need of reformatting. Please help us to improve it.

Practical Plants is a community wiki. You can edit this page to improve the quality of the information it contains. To learn how, please read the editing guide.

Uses

Toxic parts

The leaves contain oxalic acid, which gives them their sharp flavour. Perfectly all right in small quantities, the leaves should not be eaten in large amounts since oxalic acid can bind up the body's supply of calcium leading to nutritional deficiency. The quantity of oxalic acid will be reduced if the leaves are cooked. People with a tendency to rheumatism, arthritis, gout, kidney stones or hyperacidity should take especial caution if including this plant in their diet since it can aggravate their condition[1].

Edible uses

Notes

Leaves - raw or cooked. Use in moderation, see notes at top of sheet. Bulb - raw[2].

Leaves

Material uses

There are no material uses listed for Oxalis bifida.

Medicinal uses(Warning!)

There are no medicinal uses listed for Oxalis bifida.

Ecology

Ecosystem niche/layer

Ecological Functions

Nothing listed.

Forage

Nothing listed.

Shelter

Nothing listed.

Propagation

Seed - best sown as soon as ripe in a cold frame. Prick out the seedlings into individual pots when they are large enough to handle and plant them out in late spring or early summer. Division in spring. Larger divisions can be planted out direct into their permanent positions. We have found that it is better to pot up the smaller divisions and grow them on in light shade in a cold frame until they are well established before planting them out in late spring or early summer.

Practical Plants is currently lacking information on propagation instructions of Oxalis bifida. Help us fill in the blanks! Edit this page to add your knowledge.



Cultivation

Easily grown in a sandy soil in a warm dry position. This species is not very cold hardy in Britain, though it might succeed outdoors in the milder areas of the country.

Crops

Problems, pests & diseases

Associations & Interactions

There are no interactions listed for Oxalis bifida. Do you know of an interaction that should be listed here? edit this page to add it.

Polycultures & Guilds

There are no polycultures listed which include Oxalis bifida.

Descendants

Cultivars

Varieties

None listed.

Subspecies

None listed.

Full Data

This table shows all the data stored for this plant.

Taxonomy
Binomial name
Oxalis bifida
Genus
Oxalis
Family
Oxalidaceae
Imported References
Edible uses
Medicinal uses
Material uses & Functions
Botanic
Propagation
Cultivation
Environment
Cultivation
Uses
Edible uses
None listed.
Material uses
None listed.
Medicinal uses
None listed.
Functions & Nature
Functions
Provides forage for
Provides shelter for
Environment
Hardiness Zone
9
Heat Zone
?
Water
moderate
Sun
full sun
Shade
no shade
Soil PH
Soil Texture
Soil Water Retention
Environmental Tolerances
    Ecosystems
    Native Climate Zones
    None listed.
    Adapted Climate Zones
    None listed.
    Native Geographical Range
    None listed.
    Native Environment
    None listed.
    Ecosystem Niche
    None listed.
    Root Zone Tendancy
    None listed.
    Life
    Deciduous or Evergreen
    ?
    Herbaceous or Woody
    ?
    Life Cycle
    ?
    Growth Rate
    ?
    Mature Size
    Fertility
    ?
    Pollinators
    Flower Colour
    ?
    Flower Type











    References

    1. ? Bown. D. Encyclopaedia of Herbs and their Uses. Dorling Kindersley, London. ISBN 0-7513-020-31 (1995-00-00)
    2. ? 2.02.1 Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books ISBN 3874292169 (1984-00-00)
    3. ? Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press ISBN 0-333-47494-5 (1992-00-00)