Pith of the trunk - dried and steamed until soft. Sweet and starchy, it is used to make porridge or a sweet drink. The root and stems are rich in fructose, the yields compare favourably with Sugar Beet (Beta vulgaris altissima). Edible shoots - a cabbage substitute. The leaves are very fibrous even when young, we would not fancy eating them[K].Edible fruit. The fruit is about 6mm in diameter.
Medicinal uses(Warning!)There are no medicinal uses listed for Cordyline indivisa.
Stem cuttings - cut off the main stem just below the head and then saw off 5cm thick blocks of stem and place them 3cm deep in pure peat in a heated frame. Keep them moist until they are rooting well, then pot them up into individual pots. Plant out in late spring after the last expected frosts.Suckers. These are best removed in early spring and planted out in situ. Protect the division from wind and cold weather and do not allow the soil to become dry until the plant is established. Divisions can also be potted up and grown on until established, planting them out in the summer.
Practical Plants is currently lacking information on propagation instructions of Cordyline indivisa. Help us fill in the blanks! Edit this page to add your knowledge.
Plants are not very hardy in Britain, they tolerate temperatures down to about -3°c though one report says that they can survive occasional lows down to about -10°c. They succeed outdoors in the milder areas of Britain. This species is more tender than C. australis. A very ornamental plant, it should be planted in its permanent position as soon as possible after the first winter.Mice often kill young plants by eating out the pith of the stem.
Problems, pests & diseases
Associations & Interactions
There are no interactions listed for Cordyline indivisa. Do you know of an interaction that should be listed here? to add it.
Polycultures & Guilds
There are no polycultures listed which include Cordyline indivisa.
This table shows all the data stored for this plant.
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