Difference between revisions of "Physalis minima"
  • Sunberry

an annual member of the Physalis genus in the family Solanaceae.

Niche
  • Unknown
    Unknown
    The ecosystem niches for this plant are unknown. Do you know them? Click the edit button to add them!
Functions
  • None
    None
    There are no functions defined for this plant. Do you know of some? Click the edit button to add them!
Light
  • Full sun
    Full sun
    The amount of sun exposure that a plant prefers in ideal conditions.
    Key
  • light shade
    Light shade
    The amount of shade a plant will tolerate without adverse health affects.
    Key
Water
  • Water Requirementsmoderate
    Moderate
    The amount of water a plant needs for healthy growth, relative to other plants.
    Key
Soil
  • acid,neutral,alkaline
    Acid to Alkaline
    The PH range (acidity or alkilinity) of the growth medium ideal for healthy nutrient absorbtion.
    Key
  • Sandy to Clay
    The soil texture this plant prefers for optimal growth.
    Key
Cold & Heat
  • ?
    Unknown
    The USDA Hardiness scale assigns plants a number from 1 to 12 representing the minimum temperature a plant can survive.
    Key
    0< -53.9ºC< -65ºF
    1-51.1ºC-60ºF
    2-45.6ºC-50F
    3-40ºC-40ºF
    4-34.4ºC-30ºF
    5-28.9ºC-20ºF
    6-23.3ºC-10ºF
    7-17.8ºC0ºF
    8-12.2C10ºF
    9-6.7ºC20ºF
    10-1.1ºC30ºF
    114.4ºC40ºF
    12> 10ºC> 5ºF
  • ?
    Unknown
    The AHS Heat scale assigns plants a number from 1 to 12 representing the number of days per year a plant requires a temperature exceeding 30ºC (86ºF).
    Key
    11
    21 - 7
    38 - 14
    415 - 30
    531 - 45
    646 - 60
    761 - 90
    891 - 120
    9121 - 150
    10151 - 180
    11181 - 210
    12181 - 210
Physalis minima has 0 edible uses listed
Physalis minima has 0 medicinal uses listed
m (Text replace - "|edible=" to "|edible use notes=")
m (Text replace - "|hazards=" to "|toxicity notes=")
Line 49: Line 49:
 
|range=E. Asia - China, Himalayas, to Australia.
 
|range=E. Asia - China, Himalayas, to Australia.
 
|habitat=Sandy river flats in Australia{{Ref | PFAFimport-144}}. Field edges, waste ground near houses, roadsides etc, in porous organic-rich soils in the Himalayas{{Ref | PFAFimport-194}}.
 
|habitat=Sandy river flats in Australia{{Ref | PFAFimport-144}}. Field edges, waste ground near houses, roadsides etc, in porous organic-rich soils in the Himalayas{{Ref | PFAFimport-194}}.
−
|hazards=Although no specific mention has been seen for this species, it belongs to a genus where many of the members have poisonous leaves and stems, though the full ripe fruits are usually edible{{Ref | PFAFimport-19}}{{Ref | PFAFimport-65}}.
+
|toxicity notes=Although no specific mention has been seen for this species, it belongs to a genus where many of the members have poisonous leaves and stems, though the full ripe fruits are usually edible{{Ref | PFAFimport-19}}{{Ref | PFAFimport-65}}.
  
 
|edible use notes=Edible fruit - cooked{{Ref | PFAFimport-46}}{{Ref | PFAFimport-61}}{{Ref | PFAFimport-144}}. Tastes like a cherry tomato{{Ref | PFAFimport-193}}. Scarcely worthwhile{{Ref | PFAFimport-105}}. Juicy, mildly astringent and sweet with a pleasant blend of acid, the overall quality is good{{Ref | PFAFimport-194}}. The unripe fruit can be cooked as a vegetable{{Ref | PFAFimport-194}}. The fruit is about 1.5cm in diameter{{Ref | PFAFimport-194}}. It contains about 6% sugars, 2.7% protein, 1.2% ash, 0.6% tannin and 0.5% pectin{{Ref | PFAFimport-194}}. A good quantity of vitamin C. about 24.5mg per 100ml of juice{{Ref | PFAFimport-194}}. The fruit is formed and ripens consecutively over a long period{{Ref | PFAFimport-194}}. Average yields from a plant covering 2.5 square metres are about 545g{{Ref | PFAFimport-194}}. The plant conveniently wraps up each fruit in its own 'paper bag' (botanically, the calyx) to protect it from pests and the elements. This calyx is toxic and should not be eaten.
 
|edible use notes=Edible fruit - cooked{{Ref | PFAFimport-46}}{{Ref | PFAFimport-61}}{{Ref | PFAFimport-144}}. Tastes like a cherry tomato{{Ref | PFAFimport-193}}. Scarcely worthwhile{{Ref | PFAFimport-105}}. Juicy, mildly astringent and sweet with a pleasant blend of acid, the overall quality is good{{Ref | PFAFimport-194}}. The unripe fruit can be cooked as a vegetable{{Ref | PFAFimport-194}}. The fruit is about 1.5cm in diameter{{Ref | PFAFimport-194}}. It contains about 6% sugars, 2.7% protein, 1.2% ash, 0.6% tannin and 0.5% pectin{{Ref | PFAFimport-194}}. A good quantity of vitamin C. about 24.5mg per 100ml of juice{{Ref | PFAFimport-194}}. The fruit is formed and ripens consecutively over a long period{{Ref | PFAFimport-194}}. Average yields from a plant covering 2.5 square metres are about 545g{{Ref | PFAFimport-194}}. The plant conveniently wraps up each fruit in its own 'paper bag' (botanically, the calyx) to protect it from pests and the elements. This calyx is toxic and should not be eaten.

Revision as of 20:05, 18 June 2012

Uses

Toxic parts

Although no specific mention has been seen for this species, it belongs to a genus where many of the members have poisonous leaves and stems, though the full ripe fruits are usually edible[1][2].

Edible uses

Notes

Edible fruit - cooked[3][4][5]. Tastes like a cherry tomato[6]. Scarcely worthwhile[7]. Juicy, mildly astringent and sweet with a pleasant blend of acid, the overall quality is good[8]. The unripe fruit can be cooked as a vegetable[8]. The fruit is about 1.5cm in diameter[8]. It contains about 6% sugars, 2.7% protein, 1.2% ash, 0.6% tannin and 0.5% pectin[8]. A good quantity of vitamin C. about 24.5mg per 100ml of juice[8]. The fruit is formed and ripens consecutively over a long period[8]. Average yields from a plant covering 2.5 square metres are about 545g[8]. The plant conveniently wraps up each fruit in its own 'paper bag' (botanically, the calyx) to protect it from pests and the elements. This calyx is toxic and should not be eaten.

Fruit

Unknown use

Material uses

There are no material uses listed for Physalis minima.

Medicinal uses(Warning!)

The fruit is said to be appetizer, bitter, diuretic, laxative and tonic[8][9]. Extracts from the plant have shown anticancer activity[10]. The juice of the leaves, mixed with mustard oil and water, has been used as a remedy for earache[9].

Unknown part

Appetizer
Bitter
Cancer
Diuretic
Laxative
Tonic

Ecology

Ecosystem niche/layer

Ecological Functions

Nothing listed.

Forage

Nothing listed.

Shelter

Nothing listed.

Propagation

Seed - sow March/April in a greenhouse only just covering the seed. Germination usually takes place quickly and freely. Prick out the seedlings into individual pots of fairly rich soil when they are large enough to handle and plant them out after the last expected frosts. Consider giving them some protection such as a cloche until they are growing away well. Diurnal temperature fluctuations assist germination[11]. Division in spring[12]. Very easy, larger divisions can be planted out direct into their permanent positions. We have found that it is better to pot up the smaller divisions and grow them on in light shade in a cold frame until they are well established before planting them out in late spring or early summer. Basal cuttings in early summer[12]. Harvest the shoots with plenty of underground stem when they are about 8 - 10cm above the ground. Pot them up into individual pots and keep them in light shade in a cold frame or greenhouse until they are rooting well. Plant them out in the summer.

Practical Plants is currently lacking information on propagation instructions of Physalis minima. Help us fill in the blanks! Edit this page to add your knowledge.



Cultivation

We have very little information on this species and do not know if it will be hardy in Britain, though if it proves to be tender, it should be possible to treat it as an annual, sowing the seed in early spring in a warm greenhouse and planting out after the last expected frosts[K]. It is highly resistant to pests and diseases and is worthy of cultivation[8]. Closely related to P. virginiana[10]. The following notes are based on the general needs of the genus. Succeeds in any well-drained soil in full sun or light shade[13].

Crops

Problems, pests & diseases

Associations & Interactions

There are no interactions listed for Physalis minima. Do you know of an interaction that should be listed here? edit this page to add it.

Polycultures & Guilds

There are no polycultures listed which include Physalis minima.

Descendants

Cultivars

Varieties

None listed.

Subspecies

None listed.

Full Data

This table shows all the data stored for this plant.

Taxonomy
Binomial name
Physalis minima
Genus
Physalis
Family
Solanaceae
Imported References
Edible uses
[3][4][5][6][7][8]
Medicinal uses
[8][9][10]
Material uses & Functions
Botanic
[11][14]
Propagation
Cultivation
Environment
Cultivation
Uses
Edible uses
None listed.
Material uses
None listed.
Medicinal uses
None listed.
Functions & Nature
Functions
Provides forage for
Provides shelter for
Environment
Hardiness Zone
?
Heat Zone
?
Water
moderate
Sun
full sun
Shade
light shade
Soil PH
acid, neutral, alkaline
Soil Texture
sandy, loamy, clay
Soil Water Retention
well drained
Environmental Tolerances
    Ecosystems
    Native Climate Zones
    None listed.
    Adapted Climate Zones
    None listed.
    Native Geographical Range
    None listed.
    Native Environment
    None listed.
    Ecosystem Niche
    None listed.
    Root Zone Tendancy
    None listed.
    Life
    Deciduous or Evergreen
    ?
    Herbaceous or Woody
    ?
    Life Cycle
    annual
    Growth Rate
    ?
    Mature Size
    x meters
    Fertility
    ?
    Pollinators
    Insects
    Flower Colour
    ?
    Flower Type
    hermaphrodite











    References

    1. ? Stary. F. Poisonous Plants. Hamlyn ISBN 0-600-35666-3 (1983-00-00)
    2. ? Frohne. D. and Pf?nder. J. A Colour Atlas of Poisonous Plants. Wolfe ISBN 0723408394 (1984-00-00)
    3. ? 3.03.1 Uphof. J. C. Th. Dictionary of Economic Plants. Weinheim (1959-00-00)
    4. ? 4.04.1 Usher. G. A Dictionary of Plants Used by Man. Constable ISBN 0094579202 (1974-00-00)
    5. ? 5.05.1 Cribb. A. B. and J. W. Wild Food in Australia. Fontana ISBN 0-00-634436-4 (1976-00-00)
    6. ? 6.06.1 Low. T. Wild Food Plants of Australia. Angus and Robertson. ISBN 0-207-14383-8 (1989-00-00)
    7. ? 7.07.1 Tanaka. T. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing (1976-00-00)
    8. ? 8.008.018.028.038.048.058.068.078.088.098.10 Parmar. C. and Kaushal. M.K. Wild Fruits of the Sub-Himalayan Region. Kalyani Publishers. New Delhi. (1982-00-00)
    9. ? 9.09.19.2 Chopra. R. N., Nayar. S. L. and Chopra. I. C. Glossary of Indian Medicinal Plants (Including the Supplement). Council of Scientific and Industrial Research, New Delhi. (1986-00-00)
    10. ? 10.010.110.2 Duke. J. A. and Ayensu. E. S. Medicinal Plants of China Reference Publications, Inc. ISBN 0-917256-20-4 (1985-00-00)
    11. ? 11.011.1 Dremann. C. G. Ground Cherries, Husk Tomatoes and Tomatilloes. Redwood City Seed Co ISBN 0-933421-03-6 (1985-00-00)
    12. ? 12.012.1 Sanders. T. W. Popular Hardy Perennials. Collingridge (1926-00-00)
    13. ? Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press ISBN 0-333-47494-5 (1992-00-00)
    14. ? Carolin. R. & Tindale. M. Flora of the Sydney Region Reed. Australia. ISBN 0730104001 (1993-00-00)
    Retrieved from "https://practicalplants.org/w/index.php?title=Physalis_minima&oldid=48337"