Xylosma japonica

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Taxonomy and growth

Genus
Xylosma
Life cycle
perennial
Foliage
evergreen
Woodiness
woody
Height
25 m
Flower type
hermaphrodite

Uses

Toxicity

Toxicity warning. The historical record reports a hazard for this plant. Do not use it to decide which parts are safe to eat or use medicinally.

The leaves contain a glycoside[3]. We are not sure if this means that it is poisonous[K].

Edible uses

Young shoots - cooked. A famine food, they are only used when all else fails[3]. The leaves contain a glycoside[3], see the notes above on toxicity.

Plant part
Leaves

Medicinal uses

Historical medicinal uses. These records describe reported uses. They do not establish safety or effectiveness. Ask a qualified health professional before using any plant medicinally.

The ashes of the stem bark are mixed with water and used to treat jaundice scrofula, sores, tumours etc[5]. They are also used to speed parturition[5].

Product or use
Oxytoxic
Product or use
Poultice

Material uses

Tolerant of clipping, the plant can be grown as a formal hedge especially in areas cooler than its native range where it only develops into a shrub or small tree[4].

Ecology and functions

Ecosystem niche
Canopy

Hedge

Environment

Range
E. Asia - China, Japan, Korea.
Habitat
Near seashores, C. and S. Japan[6]. Woodlands in Korea[1].
Light
full sun
Shade tolerance
light shade
Water
moderate
Hardiness
Zone 8+
Soil textures
sandy, loamy, clay
Soil pH
acid, neutral, alkaline
Drainage
well drained
Tolerances
high wind, maritime exposure
Wind
Yes
Maritime
Yes
Tolerates Nutritionally Poor Soil
No
Drought
intolerant

Propagation

Seed - we have no information for this species but suggest sowing the seed in spring in a greenhouse. When they are large enough to handle, prick the seedlings out into individual pots and grow them on in the greenhouse for at least their first winter. Plant them out into their permanent positions in late spring or early summer, after the last expected frosts. Cuttings of half-ripe wood, July/August in a frame[4].

Cultivation

Succeeds in full sun or light shade in most well-drained soils[4]. Tolerant of poor rocky soils[4]. Judging by the plants native habitat in Japan, it probably tolerates maritime exposure[K]. This species is not hardy in the colder areas of the country, it tolerates temperatures down to between -5 and -10°c[4]. Even in the milder areas of the country it usually only makes a small tree or shrub[2].

References

  1. Wilson. E. H. Plantae Wilsonae.

  2. Bean. W. Trees and Shrubs Hardy in Great Britain. Vol 1 - 4 and Supplement. Murray 1981-00-00

  3. Reid. B. E. Famine Foods of the Chiu-Huang Pen-ts'ao. Taipei. Southern Materials Centre 1977-00-00

  4. Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992-00-00 ISBN 0-333-47494-5

  5. Duke. J. A. and Ayensu. E. S. Medicinal Plants of China Reference Publications, Inc. 1985-00-00 ISBN 0-917256-20-4

  6. Ohwi. G. Flora of Japan. (English translation) Smithsonian Institution 1965-00-00

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