Vicia monantha

Hard Vetch

a perennial member of the Vicia genus in the family Leguminosae.

No photo available

Taxonomy and growth

Genus
Vicia
Life cycle
perennial
Fertility
Self fertile, Insects
Flower type
hermaphrodite
Pollinators
Insects

Uses

Edible uses

This section contains historical Plants For A Future notes marked noncommercial.

Seed - cooked[2][4][6]. The thick floury lentil-like seeds can be boiled as a vegetable or used as a flavouring and thickener in soups[1].

Plant part
Seed

Material uses

This section contains historical Plants For A Future notes marked noncommercial.

Can be used as a green manure[4].

Environment

Range
Europe - Mediterranean.
Habitat
Not known
Light
full sun
Shade tolerance
light shade
Water
moderate
Soil textures
sandy, loamy, clay
Soil pH
acid, neutral, alkaline
Drainage
well drained
Tolerates Nutritionally Poor Soil
No
Drought
intolerant

Propagation

This section contains historical Plants For A Future notes marked noncommercial.

Pre-soak the seed for 24 hours in warm water and then sow in situ in spring or autumn.

Cultivation

This section contains historical Plants For A Future notes marked noncommercial.

We have very little information on this species and do not know if it will be hardy in Britain, though judging by its native range it should succeed outdoors in many parts of the country. According to one report, this species is no more than a synonym of V. articulata[5]. It is occasionally cultivated as a lentil[2]. The following notes are based on the general needs of the genus. Succeeds in any well-drained soil in a sunny position if the soil is reliably moist throughout the growing season, otherwise it is best grown in semi-shade[3]. This species has a symbiotic relationship with certain soil bacteria, these bacteria form nodules on the roots and fix atmospheric nitrogen. Some of this nitrogen is utilized by the growing plant but some can also be used by other plants growing nearby[3].

References

  1. Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications 1990-00-00 ISBN 0-9628087-0-9

  2. Hedrick. U. P. Sturtevant's Edible Plants of the World. Dover Publications 1972-00-00 ISBN 0-486-20459-6

  3. Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992-00-00 ISBN 0-333-47494-5

  4. Uphof. J. C. Th. Dictionary of Economic Plants. Weinheim 1959-00-00

  5. ? Flora Europaea Cambridge University Press 1964-00-00

  6. Usher. G. A Dictionary of Plants Used by Man. Constable 1974-00-00 ISBN 0094579202

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