Viburnum mongolicum
Taxonomy and growth
- Family
- Caprifoliaceae
- Genus
- Viburnum
- Life cycle
- perennial
- Foliage
- deciduous
- Woodiness
- woody
- Height
- 2 m
- Fertility
- self sterile
- Flower type
- hermaphrodite
- Pollinators
- Insects
Uses
Edible uses
Fruit - raw or cooked[4].
- Plant part
- Fruit
Environment
- Range
- E. Asia - E. Siberia.
- Habitat
- Not known
- Light
- full sun
- Shade tolerance
- light shade
- Water
- moderate
- Hardiness
- Zone 5+
- Soil textures
- sandy, loamy, clay
- Soil pH
- acid, neutral, alkaline
- Tolerates Nutritionally Poor Soil
- No
- Drought
- intolerant
Propagation
Seed - best sown in a cold frame as soon as it is ripe. Germination can be slow, sometimes taking more than 18 months. If the seed is harvested 'green' (when it has fully developed but before it has fully ripened) and sown immediately in a cold frame, it should germinate in the spring[7]. Stored seed will require 2 months warm then 3 months cold stratification and can still take 18 months to germinate[3]. Prick out the seedlings into individual pots when they are large enough to handle and grow them on in a cold frame or greenhouse. Plant out into their permanent positions in late spring or early summer of the following year. Cuttings of soft-wood, early summer in a frame[5]. Pot up into individual pots once they start to root and plant them out in late spring or early summer of the following year. Cuttings of half-ripe wood, 5 - 8 cm long with a heel if possible, July/August in a frame[6][3]. Plant them into individual pots as soon as they start to root. These cuttings can be difficult to overwinter, it is best to keep them in a greenhouse or cold frame until the following spring before planting them out[3]. Cuttings of mature wood, winter in a frame. They should root in early spring - pot them up when large enough to handle and plant them out in the summer if sufficient new growth is made, otherwise keep them in a cold frame for the next winter and then plant them out in the spring. Layering of current seasons growth in July/August. Takes 15 months[6].
Cultivation
An easily grown plant, it succeeds in most soils but is ill-adapted for poor soils and for dry situations[1]. It prefers a deep rich loamy soil in sun or semi-shade[2][5]. Best if given shade from the early morning sun in spring[5]. Plants are self-incompatible and need to grow close to a genetically distinct plant in the same species in order to produce fruit and fertile seed[2][5]. This species is closely related to V. dilatatum[4].
References
F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951-00-00
Bean. W. Trees and Shrubs Hardy in Great Britain. Vol 1 - 4 and Supplement. Murray 1981-00-00
Dirr. M. A. and Heuser. M. W. The Reference Manual of Woody Plant Propagation. Athens Ga. Varsity Press 1987-00-00 ISBN 0942375009
Reid. B. E. Famine Foods of the Chiu-Huang Pen-ts'ao. Taipei. Southern Materials Centre 1977-00-00
Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992-00-00 ISBN 0-333-47494-5
Sheat. W. G. Propagation of Trees, Shrubs and Conifers. MacMillan and Co 1948-00-00
McMillan-Browse. P. Hardy Woody Plants from Seed. Grower Books 1985-00-00 ISBN 0-901361-21-6