Triteleia peduncularis

Longray Tripletlily

a member of the Triteleia genus in the family Alliaceae.

No photo available

Taxonomy and growth

Family
Alliaceae
Height
0.3 m
Spread
0.1 m
Fertility
Insects
Flower type
hermaphrodite
Pollinators
Insects

Uses

Edible uses

This section contains historical Plants For A Future notes marked noncommercial.

Bulb - raw or cooked[2][3]. Rich in starch, the bulb can be used like potatoes.

Plant part
Root

Environment

Range
South-western N. America - California.
Habitat
Low fields and places that are wet in the growing season[5].
Light
full sun
Shade tolerance
no shade
Water
moderate
Hardiness
Zone 6+
Soil textures
sandy, loamy
Soil pH
acid, neutral, alkaline
Drainage
well drained
Tolerates Nutritionally Poor Soil
No
Drought
intolerant

Propagation

This section contains historical Plants For A Future notes marked noncommercial.

Seed - best sown as soon as it is ripe in a cold frame. Alternatively, the seed can be sown in spring in a cold frame. Germination usually takes place within 1 - 3 months at 15°c. Sow the seed thinly so that there is no need to prick them out and grow the seedlings on in the pot for their first year. Give an occasional liquid feed to ensure that they do not become mineral deficient. Seedlings are prone to damping off so be careful not to overwater them and keep them well ventilated. When they become dormant, pot up the small bulbs placing about 3 in each pot. Grow them on in the greenhouse for another year or two until the bulbs are about 20mm in diameter and then plant them out into their permanent positions when they are dormant in the autumn. Division of flowering size bulbs in autumn. Dig up the clumps of bulbs, replanting the larger ones direct into their permanent positions. It is best to pot up the smaller ones and grow them on in a greenhouse for a year before planting them out when they are dormant in early autumn.

Cultivation

This section contains historical Plants For A Future notes marked noncommercial.

Requires a rich well-drained sandy loam[1]. Likes plenty of moisture whilst in growth followed by a warm dry period in late summer and autumn[4].

References

  1. F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951-00-00

  2. Tanaka. T. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing 1976-00-00

  3. Yanovsky. E. Food Plants of the N. American Indians. Publication no. 237. U.S. Depf of Agriculture.

  4. Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992-00-00 ISBN 0-333-47494-5

  5. Munz. A California Flora. University of California Press 1959-00-00

Edit this page