Sorbus alnifolia
Korean Mountain Ash
a perennial woody deciduous member of the Sorbus genus in the family Rosaceae.
Taxonomy and growth
Uses
Toxicity
Toxicity warning. The historical record reports a hazard for this plant. Do not use it to decide which parts are safe to eat or use medicinally.
This section contains historical Plants For A Future notes marked noncommercial.
The seeds probably contain hydrogen cyanide. This is the ingredient that gives almonds their characteristic flavour. Unless the seed is very bitter it should be perfectly safe in reasonable quantities. In small quantities, hydrogen cyanide has been shown to stimulate respiration and improve digestion, it is also claimed to be of benefit in the treatment of cancer. In excess, however, it can cause respiratory failure and even death.
Edible uses
This section contains historical Plants For A Future notes marked noncommercial.
Fruit - raw or cooked[6][1]. The fruit is about the size of a pea, up to 14mm long[5], and is produced in fairly large bunches making it easy to harvest[4]. The flavour is reasonably mild and somewhat mealy[K].
- Plant part
- Fruit
Material uses
This section contains historical Plants For A Future notes marked noncommercial.
Wood - even grained. Used for rulers[6].
- Product or use
- Wood
Ecology and functions
- Ecosystem niche
- Canopy
Environment
- Range
- E. Asia - China, Japan, Korea.
- Habitat
- Slopes of shady mountain forests of stone pine and deciduous trees on stony and humus rich soils[6]. Slopes, gullies, mixed forests and shrubby thickets at elevations of 500 - 2400 metres[5].
- Light
- full sun
- Shade tolerance
- light shade
- Water
- moderate
- Hardiness
- Zone 6+
- Soil textures
- sandy, loamy, clay
- Soil pH
- acid, neutral, alkaline
- Drainage
- well drained
- Tolerances
- high wind
- Wind
- Yes
- Tolerates Nutritionally Poor Soil
- No
- Drought
- intolerant
Propagation
This section contains historical Plants For A Future notes marked noncommercial.
Seed - best sown as soon as it is ripe in a cold frame[7][8]. If you have sufficient seed it can be sown in an outdoor seedbed[7][8]. Stored seed germinates better if given 2 weeks warm then 14 - 16 weeks cold stratification[9], so sow it as early in the year as possible. Prick out the seedlings into individual pots when they are large enough to handle. Seedlings are very slow to put on top-growth for their first year or two[2], but they are busy building up a good root system. It is best to keep them in pots in a cold frame for their first winter and then plant them out into their permanent positions in late spring.
Cultivation
This section contains historical Plants For A Future notes marked noncommercial.
Succeeds in most reasonably good soils in an open sunny position[2]. Dislikes dry soils[3]. Tolerates light shade[3], though it fruits better in a sunny position[K]. Plants are susceptible to fireblight[3].
References
Tanaka. T. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing 1976-00-00
Bean. W. Trees and Shrubs Hardy in Great Britain. Vol 1 - 4 and Supplement. Murray 1981-00-00
Brickell. C. The RHS Gardener's Encyclopedia of Plants and Flowers Dorling Kindersley Publishers Ltd. 1990-00-00 ISBN 0-86318-386-7
Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992-00-00 ISBN 0-333-47494-5
Flora of China 1994-00-00 http://flora.huh.harvard.edu/china/
Komarov. V. L. Flora of the USSR. Israel Program for Scientific Translation 1968-00-00
Sheat. W. G. Propagation of Trees, Shrubs and Conifers. MacMillan and Co 1948-00-00
McMillan-Browse. P. Hardy Woody Plants from Seed. Grower Books 1985-00-00 ISBN 0-901361-21-6
Gordon. A. G. and Rowe. D. C. f. Seed Manual for Ornamental Trees and Shrubs.