Salvia columbariae

Chia

an annual or perennial member of the Salvia genus in the family Labiatae.

No photo available

Taxonomy and growth

Family
Labiatae
Genus
Salvia
Life cycle
annual, perennial
Height
0.7 m
Spread
0.5 m
Fertility
Bees
Flower type
hermaphrodite
Pollinators
Bees

Uses

Edible uses

This section contains historical Plants For A Future notes marked noncommercial.

Seed - raw or cooked[11][12][13][8]. Usually ground into a powder and used as piñole or made into dark-coloured cakes and loaves[4], it has a nutty flavour[11]. It can also be mixed with corn meal when making mush or with ground wheat for gruel[4]. Rich in niacin, thiamine, zinc, calcium and manganese[3], it is also a good source of protein and easily digested fats[9]. It has a high food value and is easily digested[11]. The sprouted seeds can be added to salads and sandwiches[3][4]. A refreshing drink can be made by steeping the seed in cold water[11][12][13][4]. Alternatively, the seed can be roasted and ground into a powder then mixed with water when it soon becomes a copious gelatinous mass[5]. It is very palatable and nutritious[5]. The seed has been used to render water palatable by removing the alkalis[8]. The leaves are occasionally used as a sage-like seasoning[4].

Product or use
Condiment
Product or use
Drink
Plant part
Seed

Medicinal uses

Historical medicinal uses. These records describe reported uses. They do not establish safety or effectiveness. Ask a qualified health professional before using any plant medicinally.

This section contains historical Plants For A Future notes marked noncommercial.

The seed is digestive, disinfectant, febrifuge and ophthalmic[12][8]. An infusion can be used in the treatment of fevers[8]. A poultice of the seed mush can be applied to infections[8]. The seeds have been kept in the mouth, and chewed during long journeys on foot, in order to give strength[8]. The seeds have been used to cleanse the eyes or remove foreign matter from the eyes[8]. No more information is given here, but in other instances the seed has been placed in the eye, it then forms a gelatinous covering to which any foreign matter in the eye adheres. The seed is washed out of the eye by the eyes own tears[K].

Product or use
Digestive
Product or use
Disinfectant
Product or use
Febrifuge
Product or use
Ophthalmic

Environment

Range
South-western N. America - California.
Habitat
Dry open places below 1200 metres[11].
Light
full sun
Shade tolerance
no shade
Water
moderate
Hardiness
Zone 7+
Soil textures
sandy, loamy
Soil pH
acid, neutral, alkaline
Drainage
well drained
Tolerances
drought
Tolerates Nutritionally Poor Soil
No
Drought
tolerant

Propagation

This section contains historical Plants For A Future notes marked noncommercial.

Seed - sow April in situ. The plant dislikes root disturbance. If seed supplies are limited then it can be sown in a pot in a greenhouse in March/April, potted up into individual pots as soon as the seedlings are large enough to handle then planted out in May. Germination usually takes 10 - 14 days at 20°c.

Cultivation

This section contains historical Plants For A Future notes marked noncommercial.

Requires a very well-drained light sandy soil in a sunny position[6]. Prefers a rich soil[1]. Plants are lodge resistant[3]. This plant was a staple food crop of the Aztecs[2]. It is often cultivated for its edible seeds, which are used to make a refreshing and nourishing drink. A good bee plant[10]. Members of this genus are rarely if ever troubled by browsing deer[7].

References

  1. F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951-00-00

  2. Brouk. B. Plants Consumed by Man. Academic Press 1975-00-00 ISBN 0-12-136450-x

  3. Natural Food Institute, Wonder Crops. 1987.

  4. Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications 1990-00-00 ISBN 0-9628087-0-9

  5. Hedrick. U. P. Sturtevant's Edible Plants of the World. Dover Publications 1972-00-00 ISBN 0-486-20459-6

  6. Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992-00-00 ISBN 0-333-47494-5

  7. Thomas. G. S. Perennial Garden Plants J. M. Dent & Sons, London. 1990-00-00 ISBN 0 460 86048 8

  8. Moerman. D. Native American Ethnobotany Timber Press. Oregon. 1998-00-00 ISBN 0-88192-453-9

  9. Diggs, Jnr. G.M.; Lipscomb. B. L. & O'Kennon. R. J Illustrated Flora of North Central Texas Botanical Research Institute, Texas. 1999-00-00 http://artemis.austincollege.edu/acad/bio/gdiggs/NCTXpdf.htm

  10. Usher. G. A Dictionary of Plants Used by Man. Constable 1974-00-00 ISBN 0094579202

  11. Balls. E. K. Early Uses of Californian Plants. University of California Press 1975-00-00 ISBN 0-520-00072-2

  12. Sweet. M. Common Edible and Useful Plants of the West. Naturegraph Co. 1962-00-00 ISBN 0-911010-54-8

  13. Saunders. C. F. Edible and Useful Wild Plants of the United States and Canada. Dover Publications 1976-00-00 ISBN 0-486-23310-3

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