Practical
Plants

Rubus villosus

Low-Running Blackberry

a perennial woody deciduous member of the Rubus genus in the family Rosaceae.

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Taxonomy and growth

Family
Rosaceae
Genus
Rubus
Life cycle
perennial
Foliage
deciduous
Woodiness
woody
Height
1.5 m
Fertility
Insects
Flower type
hermaphrodite
Pollinators
Insects

Uses

Edible uses

This section contains historical Plants For A Future notes marked noncommercial.

Fruit - raw or cooked[2][4]. Rather variable in quality, there are a number of named forms with delicious fruits that have been selected for cultivation[6].

Plant part
Fruit

Medicinal uses

Historical medicinal uses. These records describe reported uses. They do not establish safety or effectiveness. Ask a qualified health professional before using any plant medicinally.

This section contains historical Plants For A Future notes marked noncommercial.

The dried bark of the root and the leaves are astringent and tonic[10]. They have been used in the treatment of diarrhoea and dysentery[8][9].

Product or use
Astringent

Material uses

This section contains historical Plants For A Future notes marked noncommercial.

A purple to dull blue dye is obtained from the fruit[5].

Product or use
Dye

Environment

Range
South-eastern N. America.
Habitat
Open woods and thickets[11].
Light
full sun
Shade tolerance
light shade
Water
moderate
Soil textures
sandy, loamy, clay
Soil pH
acid, neutral, alkaline
Drainage
well drained
Tolerates Nutritionally Poor Soil
No
Drought
intolerant

Propagation

This section contains historical Plants For A Future notes marked noncommercial.

Seed - requires stratification and is best sown in early autumn in a cold frame. Stored seed requires one month stratification at about 3°c and is best sown as early as possible in the year. Prick out the seedlings when they are large enough to handle and grow on in a cold frame. Plant them out into their permanent positions in late spring of the following year. Cuttings of half-ripe wood, July/August in a frame[7]. Tip layering in July. Plant out in autumn. Division in early spring or just before leaf-fall in the autumn[7].

Cultivation

This section contains historical Plants For A Future notes marked noncommercial.

We have very little information on this species and do not know if it will be hardy in Britain, though judging by its native range it should succeed outdoors in many parts of the country. This species might be no more than a synonym of R. nigrobaccus. Bailey.[11]. The following notes are based on the general needs of the genus. Easily grown in a good well-drained loamy soil in sun or semi-shade[1][3][7]. Plants in this genus are notably susceptible to honey fungus[7].

References

  1. F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951-00-00

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  2. Tanaka. T. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing 1976-00-00

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  3. Bean. W. Trees and Shrubs Hardy in Great Britain. Vol 1 - 4 and Supplement. Murray 1981-00-00

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  4. Yanovsky. E. Food Plants of the N. American Indians. Publication no. 237. U.S. Depf of Agriculture.

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  5. Grae. I. Nature's Colors - Dyes from Plants. MacMillan Publishing Co. New York. 1974-00-00 ISBN 0-02-544950-8

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  6. Hedrick. U. P. Sturtevant's Edible Plants of the World. Dover Publications 1972-00-00 ISBN 0-486-20459-6

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  7. Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992-00-00 ISBN 0-333-47494-5

    ↩1↩2↩3↩4

  8. Weiner. M. A. Earth Medicine, Earth Food. Ballantine Books 1980-00-00 ISBN 0-449-90589-6

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  9. Bown. D. Encyclopaedia of Herbs and their Uses. Dorling Kindersley, London. 1995-00-00 ISBN 0-7513-020-31

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  10. Grieve. A Modern Herbal. Penguin 1984-00-00 ISBN 0-14-046-440-9

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  11. Small. Manual of the Southeastern Flora.

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