Rubus squarrosus
a perennial woody evergreen member of the Rubus genus in the family Rosaceae.
Taxonomy and growth
Uses
Edible uses
This section contains historical Plants For A Future notes marked noncommercial.
Fruit - raw or cooked[4]. Sap - raw or cooked[4].
- Plant part
- Fruit
- Plant part
- Sap
Material uses
This section contains historical Plants For A Future notes marked noncommercial.
A purple to dull blue dye is obtained from the fruit[3].
- Product or use
- Dye
Environment
- Range
- New Zealand.
- Habitat
- Forests in lowland to montane areas throughout New Zealand[8].
- Light
- full sun
- Shade tolerance
- light shade
- Water
- moderate
- Hardiness
- Zone 9+
- Soil textures
- sandy, loamy, clay
- Soil pH
- acid, neutral, alkaline
- Drainage
- well drained
- Tolerates Nutritionally Poor Soil
- No
- Drought
- intolerant
Propagation
This section contains historical Plants For A Future notes marked noncommercial.
Seed - requires stratification and is best sown in early autumn in a cold frame. Stored seed requires one month stratification at about 3°c and is best sown as early as possible in the year. Prick out the seedlings when they are large enough to handle and grow on in a cold frame. Plant them out into their permanent positions in late spring of the following year. Cuttings of half-ripe wood, July/August in a frame[6]. Tip layering in July. Plant out in autumn. Division in early spring or just before leaf-fall in the autumn[6].
Cultivation
This section contains historical Plants For A Future notes marked noncommercial.
Easily grown in a good well-drained loamy soil in sun or semi-shade[1][2][6]. When grown in a sunny position this plant does not flower or fruit, it also produces skeletonized leaves in such a position and looks very different from the woodland form[2]. A large climbing plant in its native range but it is not very hardy in Britain, succeeding outdoors only in the mildest areas of the country where it makes a small shrub[5]. Even there it is best grown against a sunny wall[7]. A plant is growing outdoors in a sheltered position in light woodland at Cambridge Botanical Gardens, it has survived at least one cold winter outdoors there[K]. This species is closely related to R. cissoides[7]. Dioecious, male and female plants must be grown if fruit and seed is required. Fruit is seldom formed in Britain[7]. Plants in this genus are notably susceptible to honey fungus[6].
References
F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951-00-00
Bean. W. Trees and Shrubs Hardy in Great Britain. Vol 1 - 4 and Supplement. Murray 1981-00-00
Grae. I. Nature's Colors - Dyes from Plants. MacMillan Publishing Co. New York. 1974-00-00 ISBN 0-02-544950-8
Crowe. A. Native Edible Plants of New Zealand. Hodder and Stoughton 1990-00-00 ISBN 0-340-508302
Thomas. G. S. Ornamental Shrubs, Climbers and Bamboos. Murray 1992-00-00 ISBN 0-7195-5043-2
Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992-00-00 ISBN 0-333-47494-5
Grey-Wilson. C. & Matthews. V. Gardening on Walls Collins 1983-00-00 ISBN 0-00-219220-0
Allan. H. H. Flora of New Zealand. Government Printer, Wellington. 1961-00-00