Ribes viburnifolium

a perennial woody evergreen member of the Ribes genus in the family Grossulariaceae.

No photo available

Taxonomy and growth

Genus
Ribes
Life cycle
perennial
Foliage
evergreen
Woodiness
woody
Height
2 m
Fertility
Insects
Flower type
hermaphrodite
Pollinators
Insects

Uses

Edible uses

This section contains historical Plants For A Future notes marked noncommercial.

Fruit - raw or cooked[1][7]. The fruit is about 8mm in diameter[8].

Plant part
Fruit

Environment

Range
South-western N. America - S. California.
Habitat
Amongst shrubs and in canyons[11].
Light
full sun
Shade tolerance
light shade
Water
moderate
Hardiness
Zone 9+
Soil textures
sandy, loamy, clay
Soil pH
acid, neutral, alkaline
Drainage
well drained
Tolerates Nutritionally Poor Soil
No
Drought
intolerant

Propagation

This section contains historical Plants For A Future notes marked noncommercial.

Seed - best sown as soon as it is ripe in the autumn in a cold frame. Stored seed requires 2 - 3 months cold stratification at between 1 and 5°c and should be sown as early in the year as possible[3][5]. Under normal storage conditions the seed can remain viable for 17 years or more. Prick out the seedlings into individual pots when they are large enough to handle and grow them on in a cold frame for their first winter, planting them out in late spring of the following year. Cuttings of half-ripe wood, 10 - 15cm with a heel, July/August in a frame[12][3]. Cuttings of mature wood of the current year's growth, preferably with a heel of the previous year's growth, November to February in a cold frame or sheltered bed outdoors[12][8].

Cultivation

This section contains historical Plants For A Future notes marked noncommercial.

Easily grown in a moisture retentive but well-drained loamy soil of at least moderate quality[2][8]. Plants are quite tolerant of shade though do not fruit so well in such a position[2]. This species is not very hardy outdoors in most of Britain[2]. The plants tolerate temperatures down to about -5°c[8] and can be grown successfully in the light shade of a woodland garden in the milder areas of the country[6]. They can also be grown against a sunny wall in many parts of the country[2]. The aromatic leaves and shoots smell like turpentine when they are crushed[8][9]. The scent has a most refreshing pine-like aroma according to another report[10]. Plants can harbour a stage of 'white pine blister rust', so they should not be grown in the vicinity of pine trees[4]. Plants in this genus are notably susceptible to honey fungus[8].

References

  1. Tanaka. T. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing 1976-00-00

  2. Bean. W. Trees and Shrubs Hardy in Great Britain. Vol 1 - 4 and Supplement. Murray 1981-00-00

  3. Dirr. M. A. and Heuser. M. W. The Reference Manual of Woody Plant Propagation. Athens Ga. Varsity Press 1987-00-00 ISBN 0942375009

  4. Arnberger. L. P. Flowers of the Southwest Mountains. Southwestern Monuments Ass. 1968-00-00

  5. Bird. R. (Editor) Growing from Seed. Volume 4. Thompson and Morgan. 1990-00-00

  6. Taylor. J. The Milder Garden. Dent 1990-00-00

  7. Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books 1984-00-00 ISBN 3874292169

  8. Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992-00-00 ISBN 0-333-47494-5

  9. Grey-Wilson. C. & Matthews. V. Gardening on Walls Collins 1983-00-00 ISBN 0-00-219220-0

  10. Genders. R. Scented Flora of the World. Robert Hale. London. 1994-00-00 ISBN 0-7090-5440-8

  11. Munz. A California Flora. University of California Press 1959-00-00

  12. Sheat. W. G. Propagation of Trees, Shrubs and Conifers. MacMillan and Co 1948-00-00

Edit this page