Quercus ithaburensis macrolepis
Valonia Oak
a perennial woody deciduous member of the Quercus genus in the family Fagaceae.
Taxonomy and growth
Uses
Edible uses
This section contains historical Plants For A Future notes marked noncommercial.
Seed - raw or cooked[7][13][15][2]. The seed is quite big, about 4cm x 3cm[9] and is very low in tannin[5]. Any bitter seeds can be leached by thoroughly washing the seed in running water though many minerals will also be lost. Either the whole seed can be used or the seed can be dried and ground it into a powder. It can take several days or even weeks to properly leach whole seeds, one method was to wrap them in a cloth bag and place them in a stream. Leaching the powder is quicker. A simple taste test can tell when the tannin has been leached. The traditional method of preparing the seed was to bury it in boggy ground overwinter. The germinating seed was dug up in the spring when it would have lost most of its astringency. Roasted seed is a coffee substitute. A manna is obtained from the tree[5]. No further details.
- Product or use
- Coffee
- Plant part
- Sap
- Product or use
- Manna
- Plant part
- Seed
Medicinal uses
Historical medicinal uses. These records describe reported uses. They do not establish safety or effectiveness. Ask a qualified health professional before using any plant medicinally.
This section contains historical Plants For A Future notes marked noncommercial.
Any galls produced on the tree are strongly astringent and can be used in the treatment of haemorrhages, chronic diarrhoea, dysentery etc[11].
- Product or use
- Astringent
Material uses
This section contains historical Plants For A Future notes marked noncommercial.
A mulch of the leaves repels slugs, grubs etc, though fresh leaves should not be used as these can inhibit plant growth[8]. The acorn cups contain about 45% tannin[4][10]. A black dye can be obtained from them[15] and it can be used as an ink[2]. Gall-like excretions on the plant are caused by damage from the insect Cynips calicis. These growths contain about 30% tannin[10].
- Product or use
- Dye
- Product or use
- Ink
- Product or use
- Repellent
- Product or use
- Tannin
- Product or use
- Wood
Ecology and functions
- Ecosystem niche
- Canopy
Environment
- Range
- S.E. Europe to W. Asia.
- Light
- full sun
- Shade tolerance
- light shade
- Water
- moderate
- Hardiness
- Zone 7+
- Soil textures
- loamy, clay
- Soil pH
- acid, neutral, alkaline
- Tolerances
- high wind
- Wind
- Yes
- Tolerates Nutritionally Poor Soil
- No
- Drought
- intolerant
Propagation
This section contains historical Plants For A Future notes marked noncommercial.
Seed - it quickly loses viability if it is allowed to dry out. It can be stored moist and cool overwinter but is best sown as soon as it is ripe in an outdoor seed bed, though it must be protected from mice, squirrels etc. Small quantities of seed can be sown in deep pots in a cold frame. Plants produce a deep taproot and need to be planted out into their permanent positions as soon as possible, in fact seed sown in situ will produce the best trees[3]. Trees should not be left in a nursery bed for more than 2 growing seasons without being moved or they will transplant very badly.
Cultivation
This section contains historical Plants For A Future notes marked noncommercial.
Prefers a good deep fertile loam which can be on the stiff side[1][3]. Lime tolerant[6]. Young plants tolerate reasonable levels of side shade[9]. Tolerates moderate exposure, surviving well but being somewhat stunted[9]. Prefers warmer summers than are usually experienced in Britain, but trees usually grow well in Britain[9]. The seed takes two years to ripen but is seldom produced in this country[3]. Hybridizes freely with other members of the genus[9]. This species is notably resistant to honey fungus[14][9]. Intolerant of root disturbance, trees should be planted in their permanent positions whilst young[3].
References
F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951-00-00
Polunin. O. Flowers of Europe - A Field Guide. Oxford University Press 1969-00-00 ISBN 0192176218
Bean. W. Trees and Shrubs Hardy in Great Britain. Vol 1 - 4 and Supplement. Murray 1981-00-00
Hill. A. F. Economic Botany. The Maple Press 1952-00-00
Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications 1990-00-00 ISBN 0-9628087-0-9
Brickell. C. The RHS Gardener's Encyclopedia of Plants and Flowers Dorling Kindersley Publishers Ltd. 1990-00-00 ISBN 0-86318-386-7
Hedrick. U. P. Sturtevant's Edible Plants of the World. Dover Publications 1972-00-00 ISBN 0-486-20459-6
Riotte. L. Companion Planting for Successful Gardening. Garden Way, Vermont, USA. 1978-00-00 ISBN 0-88266-064-0
Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992-00-00 ISBN 0-333-47494-5
Rottsieper. E.H.W. Vegetable Tannins The Forestal Land, Timber and Railways Co. Ltd. 1946-00-00
Grieve. A Modern Herbal. Penguin 1984-00-00 ISBN 0-14-046-440-9
Polunin. O. Flowers of Greece and the Balkans. Oxford University Press 1980-00-00 ISBN 0-19-217626-9
Howes. F. N. Nuts. Faber 1948-00-00
RHS. The Garden. Volume 112. Royal Horticultural Society 1987-00-00
Polunin. O. and Huxley. A. Flowers of the Mediterranean. Hogarth Press 1987-00-00 ISBN 0-7012-0784-1