Pyrus calleryana
Callery Pear
a perennial woody deciduous member of the Pyrus genus in the family Rosaceae.
Taxonomy and growth
Uses
Edible uses
This section contains historical Plants For A Future notes marked noncommercial.
Fruit - raw or cooked[1]. Best used after it has been exposed to frost[4][5], since this will soften and sweeten the flesh[K]. The fruit is about 25mm in diameter[7].
- Plant part
- Fruit
Material uses
This section contains historical Plants For A Future notes marked noncommercial.
This species is widely used as a rootstock[5], especially for cultivars of Pyrus pyrifolia[8]. It is said to induce earlier bearing[3]. The wood of this species is hard and close-grained, and is sometimes used for making furniture and stools[8].
- Product or use
- Wood
Ecology and functions
- Ecosystem niche
- Canopy, Secondary canopy
Environment
- Range
- E. Asia - China, central and southern Japan.
- Habitat
- Thickets and streamsides to 1500 metres[2]. Slopes, plains, mixed valley forests and thickets at elevations of 100 - 1800 metres[8].
- Light
- full sun
- Shade tolerance
- light shade
- Water
- moderate
- Hardiness
- Zone 5+
- Soil textures
- sandy, loamy, clay, heavy clay
- Soil pH
- very acid, acid, neutral, alkaline
- Drainage
- well drained
- Tolerances
- drought
- Tolerates Nutritionally Poor Soil
- No
- Drought
- tolerant
Propagation
This section contains historical Plants For A Future notes marked noncommercial.
Seed - best sown in a cold frame as soon as it is ripe in the autumn, it will then usually germinate in mid to late winter. Stored seed requires 8 - 10 weeks cold stratification at 1°c and should be sown as early in the year as possible[7]. Temperatures over 15 - 20°c induce a secondary dormancy in the seed[7]. Prick out the seedlings into individual pots when they are large enough to handle and grow them on in light shade in a cold frame or greenhouse for their first year. Plant them out in late spring or early summer of the following year.
Cultivation
This section contains historical Plants For A Future notes marked noncommercial.
Prefers a good well-drained loam in full sun[7]. Grows well in heavy clay soils. Tolerates light shade but does not fruit so well in such a position. Tolerates atmospheric pollution, excessive moisture and a range of soil types if they are moderately fertile[7]. Established plants are drought tolerant[7]. Grows well on acid soils[3]. Plants are hardy to about -40°c when they are fully dormant[3]. There are many named forms selected for their ornamental value[7]. The cultivar 'Bradford' is resistant to fireblight[6]. Resists fireblight, collar rot, root aphis, pear psylla and root lesion nematodes[3]. Trees have a short dormancy period and lose their leaves late in the season[3].
References
Tanaka. T. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing 1976-00-00
Wilson. E. H. Plantae Wilsonae.
Natural Food Institute, Wonder Crops. 1987.
Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books 1984-00-00 ISBN 3874292169
Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications 1990-00-00 ISBN 0-9628087-0-9
Brickell. C. The RHS Gardener's Encyclopedia of Plants and Flowers Dorling Kindersley Publishers Ltd. 1990-00-00 ISBN 0-86318-386-7
Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992-00-00 ISBN 0-333-47494-5
Flora of China 1994-00-00 http://flora.huh.harvard.edu/china/