Practical
Plants

Physalis caudella

a perennial member of the Physalis genus in the family Solanaceae.

No photo available

Taxonomy and growth

Life cycle
perennial
Fertility
Insects
Flower type
hermaphrodite
Pollinators
Insects

Uses

Toxicity

Toxicity warning. The historical record reports a hazard for this plant. Do not use it to decide which parts are safe to eat or use medicinally.

This section contains historical Plants For A Future notes marked noncommercial.

Although no specific mention has been seen for this species, it belongs to a genus where many of the members have poisonous leaves and stems, though the full ripe fruits are usually edible[3][5].

Edible uses

This section contains historical Plants For A Future notes marked noncommercial.

Fruit - raw or cooked[2]. The plant conveniently wraps up each fruit in its own 'paper bag' (botanically, the calyx) to protect it from pests and the elements. This calyx is toxic and should not be eaten.

Plant part
Fruit

Environment

Range
Southern N. America - New Mexico, Arizona and Mexico.
Habitat
Canyons and wooded slopes, 1500 - 2000 metres.
Light
full sun
Shade tolerance
no shade
Water
moderate
Soil textures
sandy, loamy, clay
Soil pH
acid, neutral, alkaline
Drainage
well drained
Tolerates Nutritionally Poor Soil
No
Drought
intolerant

Propagation

This section contains historical Plants For A Future notes marked noncommercial.

Seed - sow March/April in a greenhouse only just covering the seed. Germination usually takes place quickly and freely. Prick out the seedlings into individual pots of fairly rich soil when they are large enough to handle and plant them out after the last expected frosts. Consider giving them some protection such as a cloche until they are growing away well. Diurnal temperature fluctuations assist germination[2]. Division in spring[1]. Very easy, larger divisions can be planted out direct into their permanent positions. We have found that it is better to pot up the smaller divisions and grow them on in light shade in a cold frame until they are well established before planting them out in late spring or early summer. Basal cuttings in early summer[1]. Harvest the shoots with plenty of underground stem when they are about 8 - 10cm above the ground. Pot them up into individual pots and keep them in light shade in a cold frame or greenhouse until they are rooting well. Plant them out in the summer.

Cultivation

This section contains historical Plants For A Future notes marked noncommercial.

We have very little information on this species and do not know if it will be hardy in Britain, though judging by its native range it could succeed outdoors in the milder parts of this country. If it proves to be tender, it should be possible to treat it as an annual, sowing the seed in early spring in a warm greenhouse and planting out after the last expected frosts[K]. The following notes are based on the general needs of the genus. Succeeds in any well-drained soil in full sun or light shade[4].

References

  1. Sanders. T. W. Popular Hardy Perennials. Collingridge 1926-00-00

    ↩1↩2

  2. Dremann. C. G. Ground Cherries, Husk Tomatoes and Tomatilloes. Redwood City Seed Co 1985-00-00 ISBN 0-933421-03-6

    ↩1↩2

  3. Stary. F. Poisonous Plants. Hamlyn 1983-00-00 ISBN 0-600-35666-3

    ↩

  4. Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992-00-00 ISBN 0-333-47494-5

    ↩

  5. Frohne. D. and Pf�nder. J. A Colour Atlas of Poisonous Plants. Wolfe 1984-00-00 ISBN 0723408394

    ↩

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