Lycoris squamigera
Resurrection Lily
a member of the Lycoris genus in the family Amaryllidaceae.
Taxonomy and growth
- Family
- Amaryllidaceae
- Genus
- Lycoris
- Height
- 0.7 m
- Spread
- 0.15 m
- Flower type
- hermaphrodite
Uses
Toxicity
Toxicity warning. The historical record reports a hazard for this plant. Do not use it to decide which parts are safe to eat or use medicinally.
This section contains historical Plants For A Future notes marked noncommercial.
The bulb contains toxins and must be leached before it is used for food[1].
Edible uses
This section contains historical Plants For A Future notes marked noncommercial.
Bulb - cooked. It is used as a source of starch[1][2]. The bulb is 4cm in diameter[4]. Caution is advised, see the notes above on toxicity.
- Plant part
- Root
Environment
- Range
- E. Asia - Japan.
- Habitat
- Edges of cultivated fields[4].
- Light
- full sun
- Shade tolerance
- no shade
- Water
- moderate
- Hardiness
- Zone 5+
- Soil textures
- sandy, loamy
- Soil pH
- acid, neutral, alkaline
- Drainage
- well drained
- Tolerates Nutritionally Poor Soil
- No
- Drought
- intolerant
Propagation
This section contains historical Plants For A Future notes marked noncommercial.
The seed is best sown as soon as it is ripe in a greenhouse and should germinate in the spring[4]. Sow the seed thinly so that it does not need to be disturbed for its first year of growth. Give an occasional liquid feed during the growing season to ensure the plants do not become nutrient deficient. Pot up the small bulbs when the plants become dormant, placing 2 bulbs in each pot. Grow them on for another 2 years in the greenhouse before planting them out when they are dormant. Division of offsets in the dormant season[4].
Cultivation
This section contains historical Plants For A Future notes marked noncommercial.
Requires a deep well-drained sandy soil rich in organic matter in full sun[4]. The bulb should be planted quite shallowly so that it can ripen well after flowering[5]. Hardy to at least -15°c, the leaves are produced in early spring and persist until late summer[4]. Plants need a warm period in late summer in order to ripen the bulbs and induce flowering in the following year[3]. A very ornamental species, each bulb producing a number of flowering stems in mid to late summer[5]. The flowers are very sweetly scented, the scent pervading the whole garden[5]. Plants are attractive to slugs and need to be protected from them[4]. Very sensitive to root disturbance, the bulbs can take some years to become well established[4].
References
Tanaka. T. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing 1976-00-00
Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books 1984-00-00 ISBN 3874292169
Brickell. C. The RHS Gardener's Encyclopedia of Plants and Flowers Dorling Kindersley Publishers Ltd. 1990-00-00 ISBN 0-86318-386-7
Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992-00-00 ISBN 0-333-47494-5
Genders. R. Scented Flora of the World. Robert Hale. London. 1994-00-00 ISBN 0-7090-5440-8