Lomandra longifolia

Longleaf Mat-Rush

a perennial member of the Lomandra genus in the family Lomandraceae.

No photo available

Taxonomy and growth

Life cycle
perennial
Height
1 m
Fertility
Beetles
Flower type
dioecious
Pollinators
Beetles

Uses

Edible uses

This section contains historical Plants For A Future notes marked noncommercial.

Flowers - raw. A flavour of fresh peas. Both sexes are used though the male flowers are easier to harvest[1]. White leaf bases - raw[5]. A flavour of green peas, they are refreshing and enjoyable[1].

Plant part
Flowers
Plant part
Leaves

Material uses

This section contains historical Plants For A Future notes marked noncommercial.

The leaves contain a tough fibre and they are used in basket making and in weaving[2][5]. This fibre can also be made into a string[3].

Product or use
Basketry
Product or use
Fibre
Product or use
Weaving

Environment

Range
Australia - New South Wales, Tasmania, Victoria.
Habitat
Banks of creeks, rocky hillsides, cliffs and open forests, in sandy soils in swamps and wet places to the montane zone[2][3].
Light
full sun
Shade tolerance
light shade
Water
moderate
Soil textures
sandy, loamy, clay
Soil pH
acid, neutral, alkaline
Tolerates Nutritionally Poor Soil
No
Drought
intolerant

Propagation

This section contains historical Plants For A Future notes marked noncommercial.

Seed - we have no information for this species but suggest sowing the seed in late winter or early spring in a greenhouse. When they are large enough to handle, prick the seedlings out into individual pots and grow them on in the greenhouse for at least their first winter. Plant them out into their permanent positions in late spring or early summer, after the last expected frosts. Give the plants some protection from the cold for their first winter outdoors. Division might also be possible.

Cultivation

This section contains historical Plants For A Future notes marked noncommercial.

We have very little information on this species and do not know if it will be hardy in Britain. It succeeds in most soils and aspects in Australian gardens, also tolerating occasional flooding[4], and it also withstands temperatures down to at least -7°c in that country[4]. However, this cannot be translated directly to British gardens due to our cooler summers and longer colder and wetter winters. Other members of this genus are also said to have edible flowers[1][5]. The flowers are rich in a heavy-smelling nectar and this attracts pollinating beetles[5]. Dioecious, male and female plants must be grown if seed is required.

References

  1. Cribb. A. B. and J. W. Wild Food in Australia. Fontana 1976-00-00 ISBN 0-00-634436-4

  2. Ewart. A. J. Flora of Victoria.

  3. Cribb. A. B. and J. W. Useful Wild Plants in Australia. William Collins Pty Ltd. Sidney 1981-00-00 ISBN 0-00-216441-8

  4. Wrigley. J. W. and Fagg. M. Australian Native Plants. Collins. (Australia) 1988-00-00 ISBN 0-7322-0021-0

  5. Low. T. Wild Food Plants of Australia. Angus and Robertson. 1989-00-00 ISBN 0-207-14383-8

  6. Carolin. R. & Tindale. M. Flora of the Sydney Region Reed. Australia. 1993-00-00 ISBN 0730104001

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