Lithocarpus corneus
a perennial woody evergreen member of the Lithocarpus genus in the family Fagaceae.
Taxonomy and growth
- Family
- Fagaceae
- Genus
- Lithocarpus
- Life cycle
- perennial
- Foliage
- evergreen
- Woodiness
- woody
- Flower type
- monoecious
Uses
Edible uses
This section contains historical Plants For A Future notes marked noncommercial.
Seed - raw or cooked. The seed can also be ground into a meal and used as a thickener in soups or be added to cereal flours when making bread etc[1]. The seed probably contains bitter-tasting tannins. These can be removed by soaking the seed in water for a few days, changing the soak water regularly. The process can be speeded up by grinding the seed into a powder prior to soaking[K].
- Plant part
- Seed
Ecology and functions
- Ecosystem niche
- Canopy
Environment
- Range
- E. Asia - southern China to Vietnam.
- Habitat
- Broad-leaved evergreen forests, frequent on sunny slopes and in dry places, coastal regions usually below 1000 metres[3].
- Light
- full sun
- Shade tolerance
- light shade
- Water
- moderate
- Soil textures
- sandy, loamy, clay
- Soil pH
- acid, neutral, alkaline
- Tolerates Nutritionally Poor Soil
- No
- Drought
- intolerant
Propagation
This section contains historical Plants For A Future notes marked noncommercial.
The seed is best sown as soon as it is ripe in the autumn in a cold frame[2]. It needs to be protected from mice, squirrels and other seed eaters. The seed has a short viability but can be stored for a few months if kept cool and slightly damp - the salad compartment of a fridge is a good storage place. Germination takes place in the winter or early spring. When they are large enough to handle, prick the seedlings out into individual pots. If the plants are 15cm or more tall by the summer they can be planted out into their permanent positions. Give them a good weed-excluding mulch and some protection from the cold for their first couple of years outdoors. If growth is not sufficient then grow them on in the greenhouse for their first winter and plant them out into their permanent positions in late spring or early summer, after the last expected frosts.
Cultivation
This section contains historical Plants For A Future notes marked noncommercial.
We have very little information on this species and do not know if it will be hardy in Britain. A very variable species with a wide range[3]. The following notes are based on the general needs of the genus. Prefers a deep fertile soil with medium drainage[2].
References
Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books 1984-00-00 ISBN 3874292169
Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992-00-00 ISBN 0-333-47494-5
Flora of China 1994-00-00 http://flora.huh.harvard.edu/china/