Leptospermum petersonii
Lemon Tea Tree
Taxonomy and growth
- Family
- Myrtaceae
- Genus
- Leptospermum
- Life cycle
- perennial
- Foliage
- evergreen
- Woodiness
- woody
- Height
- 4.5 m
- Fertility
- Insects
- Flower type
- hermaphrodite
- Pollinators
- Insects
Uses
Edible uses
The leaves are used to brew a strongly aromatic tea, or they can be added as a flavouring to china tea[4]. They are strongly lemon-scented[1].
- Product or use
- Tea
Medicinal uses
Historical medicinal uses. These records describe reported uses. They do not establish safety or effectiveness. Ask a qualified health professional before using any plant medicinally.
The leaves, and especially the essential oil obtained from them, is antibacterial[2].
- Product or use
- Antibacterial
Material uses
An essential oil obtained from the leaves is used as a bactericide[2].
- Product or use
- Essential
Ecology and functions
Environment
- Range
- Australia.
- Habitat
- Not known
- Light
- full sun
- Shade tolerance
- no shade
- Water
- moderate
- Hardiness
- Zone 9+
- Soil textures
- sandy, loamy, clay
- Soil pH
- acid, neutral
- Drainage
- well drained
- Tolerances
- high wind
- Wind
- Yes
- Tolerates Nutritionally Poor Soil
- No
- Drought
- intolerant
Propagation
Seed - sow spring in a greenhouse and only just cover the seed. Prick out the seedlings into individual pots when they are large enough to handle and grow them on in the greenhouse for at least their first winter. Plant out in late spring or early summer, after the last expected frosts, and give some protection from the cold for their first winter or two outdoors. The seed remains viable for many years. Cuttings of half-ripe wood, 5 - 8 cm with a heel, early August in a frame. Over-winter in the greenhouse for its first year. Good percentage[6]. Cuttings of almost mature wood, 4 - 5 cm with a heel, October/November in a frame. Good percentage[6].
Cultivation
Succeeds in almost any neutral or acid soil of good or reasonable quality, preferring a light sandy loam and full sun[5]. Prefers a position sheltered from hot or cold drying winds[5]. This species is not very cold-tolerant, it only succeeds outdoors in the mildest areas of Britain[5]. Plants are slightly frost-tender in Australian gardens[3]. Plants resent root disturbance and should be put out into their permanent positions as soon as possible[5]. Does not regenerate from old wood[5]. Plants in this genus are notably resistant to honey fungus[5].
References
Cribb. A. B. and J. W. Wild Food in Australia. Fontana 1976-00-00 ISBN 0-00-634436-4
Cribb. A. B. and J. W. Useful Wild Plants in Australia. William Collins Pty Ltd. Sidney 1981-00-00 ISBN 0-00-216441-8
Wrigley. J. W. and Fagg. M. Australian Native Plants. Collins. (Australia) 1988-00-00 ISBN 0-7322-0021-0
Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications 1990-00-00 ISBN 0-9628087-0-9
Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992-00-00 ISBN 0-333-47494-5
Sheat. W. G. Propagation of Trees, Shrubs and Conifers. MacMillan and Co 1948-00-00