Practical
Plants

Lactuca indica

Indian Lettuce

a perennial member of the Lactuca genus in the family Compositae.

No photo available

Taxonomy and growth

Genus
Lactuca
Life cycle
perennial
Height
1.2 m
Fertility
Insects
Flower type
hermaphrodite
Pollinators
Insects

Uses

Toxicity

Toxicity warning. The historical record reports a hazard for this plant. Do not use it to decide which parts are safe to eat or use medicinally.

This section contains historical Plants For A Future notes marked noncommercial.

Although no specific mention of toxicity has been seen for this species, many plants in this genus contain a narcotic principle, this is at its most concentrated when the plant begins to flower. This principle has been almost bred out of the cultivated forms of lettuce but is produced when the plant starts to go to seed[1].

Edible uses

This section contains historical Plants For A Future notes marked noncommercial.

Leaves - raw or cooked[15][3]. Added to salads or soups[5]. The leaves contain about 1.5% protein, 0.4% fat, 2.2% carbohydrate, 0.7% ash[4]. Stem - cooked[4]. It contains 0.6% protein, 0.1% fat, 2.1% carbohydrate, 0.5% ash[4].

Plant part
Leaves
Plant part
Stem

Medicinal uses

Historical medicinal uses. These records describe reported uses. They do not establish safety or effectiveness. Ask a qualified health professional before using any plant medicinally.

This section contains historical Plants For A Future notes marked noncommercial.

The plant is digestive and tonic[15]. Although we have seen no specific reports for this species, most if not all members of the genus have a milky sap that contains the substance 'lactucarium' and can probably be used as the report below details[K]. The whole plant is rich in a milky sap that flows freely from any wounds. This hardens and dries when in contact with the air[12]. The sap contains 'lactucarium', which is used in medicine for its anodyne, antispasmodic, digestive, diuretic, hypnotic, narcotic and sedative properties[17][8][13][2][6][9][11]. Lactucarium has the effects of a feeble opium, but without its tendency to cause digestive upsets[12], nor is it addictive[16]. It is taken internally in the treatment of insomnia, anxiety, neuroses, hyperactivity in children, dry coughs, whooping cough, rheumatic pain etc[11]. Concentrations of lactucarium are low in young plants and most concentrated when the plant comes into flower[11]. It is collected commercially by cutting the heads of the plants and scraping the juice into china vessels several times a day until the plant is exhausted[12]. An infusion of the fresh or dried flowering plant can also be used[17]. The plant should be used with caution, and never without the supervision of a skilled practitioner. Even normal doses can cause drowsiness whilst excess causes restlessness[11] and overdoses can cause death through cardiac paralysis[16][17]. Some physicians believe that any effects of this medicine are caused by the mind of the patient rather than by the medicine[9]. The sap has also been applied externally in the treatment of warts[10].

Product or use
Digestive
Product or use
Tonic

Environment

Range
E. Asia.
Habitat
Grassy places in lowland all over Japan[14]. This report refers to the sub-species L. indica laciniata. (O.Kuntze.)Hard.
Light
full sun
Shade tolerance
light shade
Water
moderate
Soil textures
sandy, loamy
Soil pH
acid, neutral, alkaline
Drainage
well drained
Tolerates Nutritionally Poor Soil
No
Drought
intolerant

Propagation

This section contains historical Plants For A Future notes marked noncommercial.

Seed - sow early spring in a warm greenhouse, only just covering the seed. Germination is usually rapid, prick out the seedlings when large enough to handle and plant them out after the last expected frosts[7]. Division in spring. Make sure each piece of root has a leaf bud[7]. Root cuttings in late winter[7].

Cultivation

This section contains historical Plants For A Future notes marked noncommercial.

Prefers a light sandy loam. We do not know how hardy this plant will be in Britain, though it can be grown here as an annual. It takes about 60 days from seed sowing until the first leaves are harvested[7]. This species is sometimes cultivated for its edible leaves in Asia[5][7]. It originated in China but is now cultivated in many parts of S.E. Asia[7].

References

  1. Triska. Dr. Hamlyn Encyclopaedia of Plants. Hamlyn 1975-00-00 ISBN 0-600-33545-3

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  2. Mills. S. Y. The Dictionary of Modern Herbalism.

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  3. Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books 1984-00-00 ISBN 3874292169

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  4. Reid. B. E. Famine Foods of the Chiu-Huang Pen-ts'ao. Taipei. Southern Materials Centre 1977-00-00

    ↩1↩2↩3

  5. Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications 1990-00-00 ISBN 0-9628087-0-9

    ↩1↩2

  6. Emboden. W. Narcotic Plants Studio Vista 1979-00-00 ISBN 0-289-70864-8

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  7. Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992-00-00 ISBN 0-333-47494-5

    ↩1↩2↩3↩4↩5↩6

  8. Lust. J. The Herb Book. Bantam books 1983-00-00 ISBN 0-553-23827-2

    ↩

  9. Weiner. M. A. Earth Medicine, Earth Food. Ballantine Books 1980-00-00 ISBN 0-449-90589-6

    ↩1↩2

  10. Foster. S. & Duke. J. A. A Field Guide to Medicinal Plants. Eastern and Central N. America. Houghton Mifflin Co. 1990-00-00 ISBN 0395467225

    ↩

  11. Bown. D. Encyclopaedia of Herbs and their Uses. Dorling Kindersley, London. 1995-00-00 ISBN 0-7513-020-31

    ↩1↩2↩3↩4

  12. Grieve. A Modern Herbal. Penguin 1984-00-00 ISBN 0-14-046-440-9

    ↩1↩2↩3

  13. Uphof. J. C. Th. Dictionary of Economic Plants. Weinheim 1959-00-00

    ↩

  14. Ohwi. G. Flora of Japan. (English translation) Smithsonian Institution 1965-00-00

    ↩

  15. Usher. G. A Dictionary of Plants Used by Man. Constable 1974-00-00 ISBN 0094579202

    ↩1↩2

  16. Chiej. R. Encyclopaedia of Medicinal Plants. MacDonald 1984-00-00 ISBN 0-356-10541-5

    ↩1↩2

  17. Launert. E. Edible and Medicinal Plants. Hamlyn 1981-00-00 ISBN 0-600-37216-2

    ↩1↩2↩3

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