Hoffmannseggia densiflora

Indian Rush-Pea

a perennial member of the Hoffmannseggia genus in the family Leguminosae.

No photo available

Taxonomy and growth

Life cycle
perennial
Height
0.3 m
Flower type
hermaphrodite

Uses

Edible uses

This section contains historical Plants For A Future notes marked noncommercial.

Tuber - roasted[4][1][2][3].

Plant part
Root

Environment

Range
South-western N. America - California to Texas and Mexico.
Habitat
Heavy, alkaline soils below 900 metres[5]. Roadsides and disturbed areas in Texas[3].
Light
full sun
Shade tolerance
light shade
Water
moderate
Soil textures
sandy, loamy, clay, heavy clay
Soil pH
neutral, alkaline, very alkaline
Tolerates Nutritionally Poor Soil
No
Drought
intolerant

Propagation

This section contains historical Plants For A Future notes marked noncommercial.

Seed -

Cultivation

This section contains historical Plants For A Future notes marked noncommercial.

We have very little information on this species and do not know if it will be hardy in Britain. However, judging by its native range, it could succeed outdoors at least in the milder areas of the country. The plant is likely to require a sunny position and to succeed in alkaline and heavy soils[K].

References

  1. Yanovsky. E. Food Plants of the N. American Indians. Publication no. 237. U.S. Depf of Agriculture.

  2. Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books 1984-00-00 ISBN 3874292169

  3. Diggs, Jnr. G.M.; Lipscomb. B. L. & O'Kennon. R. J Illustrated Flora of North Central Texas Botanical Research Institute, Texas. 1999-00-00 http://artemis.austincollege.edu/acad/bio/gdiggs/NCTXpdf.htm

  4. Usher. G. A Dictionary of Plants Used by Man. Constable 1974-00-00 ISBN 0094579202

  5. Munz. A California Flora. University of California Press 1959-00-00

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