Ehretia acuminata

Koda Tree

a perennial woody deciduous member of the Ehretia genus in the family Ehretiaceae.

No photo available

Taxonomy and growth

Genus
Ehretia
Life cycle
perennial
Foliage
deciduous
Woodiness
woody
Height
9 m
Flower type
hermaphrodite

Uses

Edible uses

This section contains historical Plants For A Future notes marked noncommercial.

Fruit - raw[2][4][5][6][7]. About the size of a pea, it is insipidly sweet when fully ripe[9][8]. The fruit is about 4mm in diameter[10]. The unripe fruit is sometimes used as a pickle[9][8].

Plant part
Fruit

Medicinal uses

Historical medicinal uses. These records describe reported uses. They do not establish safety or effectiveness. Ask a qualified health professional before using any plant medicinally.

This section contains historical Plants For A Future notes marked noncommercial.

The juice of the bark is used in the treatment of fevers[11].

Product or use
Febrifuge

Material uses

This section contains historical Plants For A Future notes marked noncommercial.

Wood - light, tough, soft and easily worked. Used for carrying poles[12][13][6].

Product or use
Wood

Ecology and functions

Ecosystem niche
Secondary canopy

Environment

Range
E. Asia - China to the Himalayas.
Habitat
Woodlands in valleys to 1500 metres in W. China[3][5].
Light
full sun
Shade tolerance
no shade
Water
moderate
Hardiness
Zone 7+
Soil textures
sandy, loamy
Soil pH
acid, neutral, alkaline
Drainage
well drained
Tolerates Nutritionally Poor Soil
No
Drought
intolerant

Propagation

This section contains historical Plants For A Future notes marked noncommercial.

Seed - we have no information on this species but suggest sowing it as soon as it is ripe in a greenhouse. Sow stored seed in late winter or early spring. When they are large enough to handle, prick the seedlings out into individual pots and grow them on in the greenhouse for at least their first winter. Plant them out into their permanent positions in late spring or early summer, after the last expected frosts. Cuttings of half-ripe wood, July/August in a frame.

Cultivation

This section contains historical Plants For A Future notes marked noncommercial.

Prefers a moderately fertile well-drained sandy loam in a sunny position[10]. Tolerates calcareous soils[10]. Requires a sheltered position[10]. Plants are shade tolerant in continental climates but they require more sun in maritime areas in order to ripen the wood[10]. Rich fertile soils encourage soft sappy growth which is then more susceptible to winter damage[10]. The young growth in spring, even on mature plants, is frost-tender and so it is best to grow the plants in a position sheltered from the early morning sun[K]. A tree at Kew was 6 metres tall in 1989[K]. This species is much confused with E. ovalifolia[1].

References

  1. F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951-00-00

  2. Tanaka. T. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing 1976-00-00

  3. Wilson. E. H. Plantae Wilsonae.

  4. Cribb. A. B. and J. W. Wild Food in Australia. Fontana 1976-00-00 ISBN 0-00-634436-4

  5. Gamble. J. S. A Manual of Indian Timbers. Bishen Singh Mahendra Pal Singh 1972-00-00

  6. Gupta. B. L. Forest Flora of Chakrata, Dehra Dun and Saharanpur. Forest Research Institute Press 1945-00-00

  7. Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books 1984-00-00 ISBN 3874292169

  8. Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications 1990-00-00 ISBN 0-9628087-0-9

  9. Hedrick. U. P. Sturtevant's Edible Plants of the World. Dover Publications 1972-00-00 ISBN 0-486-20459-6

  10. Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992-00-00 ISBN 0-333-47494-5

  11. Manandhar. N. P. Plants and People of Nepal Timber Press. Oregon. 2002-00-00 ISBN 0-88192-527-6

  12. Uphof. J. C. Th. Dictionary of Economic Plants. Weinheim 1959-00-00

  13. Usher. G. A Dictionary of Plants Used by Man. Constable 1974-00-00 ISBN 0094579202

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