Dianella tasmanica

Flax Lily

a perennial evergreen member of the Dianella genus in the family Phormiaceae.

No photo available

Taxonomy and growth

Life cycle
perennial
Foliage
evergreen
Height
1 m
Spread
0.5 m
Flower type
hermaphrodite

Uses

Toxicity

Toxicity warning. The historical record reports a hazard for this plant. Do not use it to decide which parts are safe to eat or use medicinally.

This section contains historical Plants For A Future notes marked noncommercial.

The fruit of this species can cause irritation to the digestive tract[4].

Material uses

This section contains historical Plants For A Future notes marked noncommercial.

A very strong silky fibre is obtained from the leaves[1]. The leaves are also used in making baskets[4].

Product or use
Basketry
Product or use
Fibre

Environment

Range
Australia - Tasmania, Victoria.
Habitat
Forests[6].
Light
full sun
Shade tolerance
no shade
Water
moderate
Hardiness
Zone 9+
Soil textures
sandy, loamy
Soil pH
acid, neutral
Drainage
well drained
Tolerates Nutritionally Poor Soil
No
Drought
intolerant

Propagation

This section contains historical Plants For A Future notes marked noncommercial.

Seed - pre-soak for 24 hours in luke-warm water and then sow in spring in gentle heat in a greenhouse. Germination usually takes place within 1 - 3 months at 25°c[2]. When large enough to handle, prick the seedlings out into individual pots and grow them on in the greenhouse for at least their first two years. When large enough, plant them out into their permanent positions in late spring or early summer. Division as the plants come into growth in the spring[3]. Larger clumps can be replanted direct into their permanent positions, though it is best to pot up smaller clumps and grow them on in a cold frame until they are rooting well. Plant them out in the spring.

Cultivation

This section contains historical Plants For A Future notes marked noncommercial.

Succeeds in ordinary garden soil in sun or dappled shade[5]. Requires a well-drained neutral to acid soil[3]. Requires a sunny sheltered position when grown outdoors in Britain[2]. Although not very cold-tolerant, this species can survive in sheltered stable environments in dappled shade, such as a woodland, if temperatures do not drop far below zero for long periods[5].

References

  1. Ewart. A. J. Flora of Victoria.

  2. Bird. R. (Editor) Focus on Plants. Volume 5. (formerly 'Growing from seed') Thompson and Morgan. 1991-00-00

  3. Brickell. C. The RHS Gardener's Encyclopedia of Plants and Flowers Dorling Kindersley Publishers Ltd. 1990-00-00 ISBN 0-86318-386-7

  4. Low. T. Wild Food Plants of Australia. Angus and Robertson. 1989-00-00 ISBN 0-207-14383-8

  5. Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992-00-00 ISBN 0-333-47494-5

  6. Carolin. R. & Tindale. M. Flora of the Sydney Region Reed. Australia. 1993-00-00 ISBN 0730104001

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