Descurainia pinnata

Tansy Mustard

an annual member of the Descurainia genus in the family Brassicaceae.

No photo available

Taxonomy and growth

Life cycle
annual
Height
0.6 m
Fertility
Self fertile, Self
Flower type
hermaphrodite
Pollinators
Self

Uses

Toxicity

Toxicity warning. The historical record reports a hazard for this plant. Do not use it to decide which parts are safe to eat or use medicinally.

This section contains historical Plants For A Future notes marked noncommercial.

The plant is said t be toxic to livestock, causing symptoms similar to selenium poisoning[4]. Known as blind staggers or paralyzed tongue, the animals can become blind, wander aimlessly and lose the ability to swallow[4].

Edible uses

This section contains historical Plants For A Future notes marked noncommercial.

Young leaves - cooked[5][7][8][10][1]. A bitter flavour[8]. Eaten as greens in the spring, they are said to have a salty flavour[2][3]. The seedpods make an interesting mustard-flavoured nibble[1]. Seed - raw or cooked. Used as a piñole[3]. The seed has a mustard flavour and can be used to flavour soups or as a condiment with corn[9][3]. The seed can also ground into a powder, mixed with cornmeal and used to make bread, or as a thickening for soups etc[8][9][10][1]. In Mexico the seeds are made into a refreshing drink with lime juice, claret and syrup[7][1].

Product or use
Condiment
Plant part
Leaves
Plant part
Seed
Plant part
Seedpod

Medicinal uses

Historical medicinal uses. These records describe reported uses. They do not establish safety or effectiveness. Ask a qualified health professional before using any plant medicinally.

This section contains historical Plants For A Future notes marked noncommercial.

Diuretic, expectorant, poultice[10]. The ground up seeds have been used in the treatment of stomach complaints[3]. A poultice of the plant has been used to ease the pain of toothache[3]. An infusion of the leaves has been used as a wash on sores[3].

Product or use
Diuretic
Product or use
Expectorant
Product or use
Odontalgic
Product or use
Poultice
Product or use
Stomachic

Environment

Range
Western N. America.
Habitat
Most areas and situations[6], usually in dry soils[10].
Light
full sun
Shade tolerance
light shade
Water
moderate
Soil textures
sandy, loamy, clay
Soil pH
acid, neutral, alkaline
Tolerates Nutritionally Poor Soil
No
Drought
intolerant

Propagation

This section contains historical Plants For A Future notes marked noncommercial.

Seed - sow spring in situ.

Cultivation

This section contains historical Plants For A Future notes marked noncommercial.

We have almost no information on this species but judging by its native range it should succeed in most parts of Britain and is probably not too fussy about soil or situation. We suggest growing it in a dry to moist soil in a sunny position.

References

  1. Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications 1990-00-00 ISBN 0-9628087-0-9

  2. Whiting. A. F. Ethnobotany of the Hopi North Arizona Society of Science and Art 1939-00-00

  3. Moerman. D. Native American Ethnobotany Timber Press. Oregon. 1998-00-00 ISBN 0-88192-453-9

  4. Diggs, Jnr. G.M.; Lipscomb. B. L. & O'Kennon. R. J Illustrated Flora of North Central Texas Botanical Research Institute, Texas. 1999-00-00 http://artemis.austincollege.edu/acad/bio/gdiggs/NCTXpdf.htm

  5. Uphof. J. C. Th. Dictionary of Economic Plants. Weinheim 1959-00-00

  6. Hitchcock. C. L. Vascular Plants of the Pacific Northwest. University of Washington Press 1955-00-00

  7. Usher. G. A Dictionary of Plants Used by Man. Constable 1974-00-00 ISBN 0094579202

  8. Harrington. H. D. Edible Native Plants of the Rocky Mountains. University of New Mexico Press 1967-00-00 ISBN 0-8623-0343-9

  9. Balls. E. K. Early Uses of Californian Plants. University of California Press 1975-00-00 ISBN 0-520-00072-2

  10. Sweet. M. Common Edible and Useful Plants of the West. Naturegraph Co. 1962-00-00 ISBN 0-911010-54-8

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