Cynanchum atratum

Bai Wei

a perennial woody member of the Cynanchum genus in the family Asclepiadaceae.

No photo available

Taxonomy and growth

Life cycle
perennial
Woodiness
woody
Height
0.6 m
Fertility
Insects
Flower type
hermaphrodite
Pollinators
Insects

Uses

Toxicity

Toxicity warning. The historical record reports a hazard for this plant. Do not use it to decide which parts are safe to eat or use medicinally.

This section contains historical Plants For A Future notes marked noncommercial.

There are some reports of toxins in this genus[5].

Edible uses

This section contains historical Plants For A Future notes marked noncommercial.

Young stem and leaves - cooked[1][3][5]. Some caution is advised, see the notes above on toxicity. Young seedpods - thoroughly boiled[3][5]. Some caution is advised, see the notes above on toxicity.

Plant part
Leaves
Plant part
Seedpod

Medicinal uses

Historical medicinal uses. These records describe reported uses. They do not establish safety or effectiveness. Ask a qualified health professional before using any plant medicinally.

This section contains historical Plants For A Future notes marked noncommercial.

The root is depurative, diuretic and febrifuge[2][4]. In Chinese medicine, the decocted root is generally used with other herbs in the treatment of coughs and hectic fevers, haematuria, acute urinary tract infection, pharyngitis, abscesses and snake bites[2][6]. The stem is antitussive and sialagogue[6].

Product or use
Antitussive
Product or use
Depurative
Product or use
Diuretic
Product or use
Febrifuge
Product or use
Sialagogue

Ecology and functions

Ecosystem niche
Climber

Environment

Range
E. Asia - Northern China, Japan.
Habitat
Mountains all over Japan[8]. Sunny meadows from the lowlands to elevations of 500 metres[7].
Light
full sun
Shade tolerance
light shade
Water
moderate
Soil textures
sandy, loamy, clay
Soil pH
acid, neutral, alkaline
Tolerates Nutritionally Poor Soil
No
Drought
intolerant

Propagation

This section contains historical Plants For A Future notes marked noncommercial.

Seed - sow spring in the greenhouse. When they are large enough to handle, prick the seedlings out into individual pots and grow them on in the greenhouse for at least their first winter. Plant them out into their permanent positions in late spring or early summer, after the last expected frosts. Division in spring.

Cultivation

This section contains historical Plants For A Future notes marked noncommercial.

We have very little information on this species and do not know if it will be hardy in Britain, though judging by its native range it should succeed outdoors in many parts of this country. It probably does not have any special cultivation requirements and will probably succeed in most soils in a sunny position[K]. See also the records for C. stratum which might be a mis-spelling for this species.

References

  1. Tanaka. T. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing 1976-00-00

  2. Yeung. Him-Che. Handbook of Chinese Herbs and Formulas. Institute of Chinese Medicine, Los Angeles 1985-00-00

  3. Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books 1984-00-00 ISBN 3874292169

  4. Stuart. Rev. G. A. Chinese Materia Medica. Taipei. Southern Materials Centre

  5. Reid. B. E. Famine Foods of the Chiu-Huang Pen-ts'ao. Taipei. Southern Materials Centre 1977-00-00

  6. Duke. J. A. and Ayensu. E. S. Medicinal Plants of China Reference Publications, Inc. 1985-00-00 ISBN 0-917256-20-4

  7. Flora of Japan www.foj.info

  8. Ohwi. G. Flora of Japan. (English translation) Smithsonian Institution 1965-00-00

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