Clintonia udensis

a perennial member of the Clintonia genus in the family Convallariaceae.

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Taxonomy and growth

Life cycle
perennial
Height
0.3 m
Fertility
Insects
Flower type
hermaphrodite
Pollinators
Insects

Uses

Edible uses

This section contains historical Plants For A Future notes marked noncommercial.

Young leaves and shoots - cooked as a vegetable[3][7].

Plant part
Leaves

Environment

Range
E. Asia - Himalayas to S.W. China.
Habitat
Birch forests and alpine shrubberies, 3000 - 4000 metres from Uttar Pradesh to China[9]. Sparse forests, alpine forests at elevations of 1600 - 4000 metres[6].
Light
partial sun
Shade tolerance
permanent shade
Water
moderate
Hardiness
Zone 3+
Soil textures
sandy, loamy
Soil pH
very acid, acid, neutral
Tolerates Nutritionally Poor Soil
No
Drought
intolerant

Propagation

This section contains historical Plants For A Future notes marked noncommercial.

Seed - best sown as soon as it is ripe in a cold frame, it usually germinates in the spring[5]. Stored seed should be sown in late winter or early spring in a cold frame[2]. It sometimes germinates within 1 - 3 months at 15°c, but may take a year. The seed should be completely separated from the fruit and should only just be covered by soil[2][5]. If the seed has been sown thinly enough, then it is possible to leave the seedlings in the pot for their first growing season, dividing them after they become dormant. Make sure to give them liquid feeds at intervals through the spring and summer. Otherwise prick out the seedlings into individual pots when they are large enough to handle. Plant out in late spring or early summer at the beginning of their second or third years growth. Division in spring as new growth is just commencing[5].

Cultivation

This section contains historical Plants For A Future notes marked noncommercial.

Prefers a damp peaty sandy soil in a cool damp shady position[1][8][5]. Requires a moist neutral to acid soil[5]. Dormant plants are hardy to at least -25°c, but the new growth in spring can be damaged by late frosts[4]. Plants only produce their fruit in warm seasons in Britain[5].

References

  1. F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951-00-00

  2. Bird. R. (Editor) Growing from Seed. Volume 4. Thompson and Morgan. 1990-00-00

  3. Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books 1984-00-00 ISBN 3874292169

  4. Phillips. R. & Rix. M. Perennials Volumes 1 and 2. Pan Books 1991-00-00 ISBN 0-330-30936-9

  5. Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992-00-00 ISBN 0-333-47494-5

  6. Flora of China 1994-00-00 http://flora.huh.harvard.edu/china/

  7. Manandhar. N. P. Plants and People of Nepal Timber Press. Oregon. 2002-00-00 ISBN 0-88192-527-6

  8. Grey. C. H. Hardy Bulbs. Williams & Norgate. 1938-00-00

  9. Polunin. O. and Stainton. A. Flowers of the Himalayas. Oxford Universtiy Press 1984-00-00

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