Bunchosia armeniaca

Ameixa Do Peru

a member of the Bunchosia genus in the family Malpighiaceae.

No photo available

Taxonomy and growth

Flower type
hermaphrodite

Uses

Edible uses

Fruit - raw or cooked[2][4]. A creamy sweet pulp[3]. There are no edible uses listed for Bunchosia armeniaca.

Environment

Range
S. America - Brazil, Andes.
Habitat
Not known
Light
full sun
Shade tolerance
light shade
Water
moderate
Soil textures
sandy, loamy, clay
Soil pH
acid, neutral, alkaline
Tolerates Nutritionally Poor Soil
No
Drought
intolerant

Cultivation

This section contains historical Plants For A Future notes marked noncommercial.

Occasionally cultivated for its edible fruit[1].

References

  1. Uphof. J. C. Th. Dictionary of Economic Plants. Weinheim 1959-00-00

  2. Uphof. J. C. Th. Dictionary of Economic Plants. Weinheim 1959-00-00

  3. Usher. G. A Dictionary of Plants Used by Man. Constable 1974-00-00 ISBN 0094579202

  4. Towle. M. A. The Ethno-Botany of Pre-Columbian Peru.

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