Asparagus sauveolens
a perennial member of the Asparagus genus in the family Asparagaceae.
Taxonomy and growth
- Family
- Asparagaceae
- Genus
- Asparagus
- Life cycle
- perennial
- Height
- 1 m
- Fertility
- self sterile
- Flower type
- dioecious
Uses
Edible uses
This section contains historical Plants For A Future notes marked noncommercial.
Young shoots[3]. No more details are given but it is likely that they are cooked and used like asparagus[K].
- Plant part
- Stem
Environment
- Range
- S. Africa.
- Habitat
- Not known
- Light
- full sun
- Shade tolerance
- light shade
- Water
- moderate
- Soil textures
- sandy, loamy, clay
- Soil pH
- acid, neutral, alkaline
- Drainage
- well drained
- Tolerates Nutritionally Poor Soil
- No
- Drought
- intolerant
Propagation
This section contains historical Plants For A Future notes marked noncommercial.
Seed - pre-soak for 12 hours in warm water and then sow in spring or as soon as the seed is ripe in early autumn in a greenhouse. It usually germinates in 3 - 6 weeks at 25°c[2]. Prick out the seedlings into individual pots when they are large enough to handle and grow them on in a sunny position in the greenhouse for their first winter. Plant them out into their permanent positions in late spring or early summer[K]. Division in early spring as the plant comes into growth.
Cultivation
This section contains historical Plants For A Future notes marked noncommercial.
We have very little information on this species and do not know if it will be hardy in Britain. The following notes are based on the general needs of the genus. Easily grown in any good garden soil[4]. Prefers a rich sandy loam[1]. Dioecious. Male and female plants must be grown if seed is required.
References
F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951-00-00
Rice. G. (Editor) Growing from Seed. Volume 2. Thompson and Morgan. 1988-00-00
Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books 1984-00-00 ISBN 3874292169
Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992-00-00 ISBN 0-333-47494-5