Practical
Plants

Asparagus maritimus

a perennial member of the Asparagus genus in the family Asparagaceae.

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Taxonomy and growth

Life cycle
perennial
Height
0.6 m
Fertility
self sterile
Flower type
dioecious

Uses

Edible uses

This section contains historical Plants For A Future notes marked noncommercial.

Young shoots[3]. No more details are given but it is likely that they are cooked and used like asparagus[K].

Plant part
Stem

Environment

Range
S. Europe - Mediterranean.
Habitat
Sandy soils, mainly near the coast[5].
Light
full sun
Shade tolerance
no shade
Water
moderate
Soil textures
sandy, loamy
Soil pH
acid, neutral, alkaline
Drainage
well drained
Tolerances
high wind, maritime exposure
Wind
Yes
Maritime
Yes
Tolerates Nutritionally Poor Soil
No
Drought
intolerant

Propagation

This section contains historical Plants For A Future notes marked noncommercial.

Seed - pre-soak for 12 hours in warm water and then sow in spring or as soon as the seed is ripe in early autumn in a greenhouse. It usually germinates in 3 - 6 weeks at 25°c[2]. Prick out the seedlings into individual pots when they are large enough to handle and grow them on in a sunny position in the greenhouse for their first winter. Plant them out into their permanent positions in late spring or early summer[K]. Division in early spring as the plant comes into growth.

Cultivation

This section contains historical Plants For A Future notes marked noncommercial.

We have very little information on this species and do not know if it will be hardy in Britain, though judging by its native range it could succeed outdoors in many parts of this country. The following notes are based on the general needs of the genus. Easily grown in any good garden soil[4]. Prefers a rich sandy loam[1]. Dioecious. Male and female plants must be grown if seed is required.

References

  1. F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951-00-00

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  2. Rice. G. (Editor) Growing from Seed. Volume 2. Thompson and Morgan. 1988-00-00

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  3. Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books 1984-00-00 ISBN 3874292169

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  4. Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992-00-00 ISBN 0-333-47494-5

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  5. ? Flora Europaea Cambridge University Press 1964-00-00

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