Artemisia stelleriana

Beach Wormwood

a perennial member of the Artemisia genus in the family Compositae.

No photo available

Taxonomy and growth

Life cycle
perennial
Foliage
evergreen
Height
0.5 m
Spread
0.6 m
Fertility
Insects
Flower type
hermaphrodite
Pollinators
Insects

Uses

Toxicity

Toxicity warning. The historical record reports a hazard for this plant. Do not use it to decide which parts are safe to eat or use medicinally.

Although no reports of toxicity have been seen for this species, skin contact with some members of this genus can cause dermatitis or other allergic reactions in some people[11].

Edible uses

The leaves are used for flavouring rice dumplings[3][4][5].

Plant part
Leaves
Product or use
Condiment

Material uses

Plants can be grown as ground cover in a sunny position[8], they are of sprawling habit[10].

Ecology and functions

Ecosystem niche
Soil surface

Ground cover

Environment

Range
E. Asia - Japan, Korea, Siberia. Naturalized in Britain[2].
Habitat
Sand dunes and coastal cliffs, C. and N. Japan[14][6]. Naturalized on sand near Marazion in Cornwall[1].
Light
full sun
Shade tolerance
no shade
Water
moderate
Hardiness
Zone 3+
Soil textures
sandy, loamy
Soil pH
acid, neutral, alkaline
Drainage
well drained
Tolerances
high wind, maritime exposure, drought
Wind
Yes
Maritime
Yes
Tolerates Nutritionally Poor Soil
No
Drought
tolerant

Propagation

Seed - surface sow from late winter to early summer in a greenhouse, making sure that the compost does not dry out[9]. When large enough to handle, prick the seedlings out into individual pots and grow them on in the greenhouse for their first winter. Plant out in late spring or early summer. Division in spring or autumn[9]. Basal cuttings in late spring. Harvest the young shoots when about10 - 15cm long, pot up in a lightly shaded position in a greenhouse or cold frame and plant them out when well rooted. Very easy.

Cultivation

Requires a well-drained sandy soil and a sunny position[6]. Established plants are drought tolerant[7]. Grows well in maritime areas and in cold gardens[10][12]. Plants are longer lived, more hardy and more aromatic when they are grown in a poor dry soil[13]. Some named forms have been selected for their ornamental value[6]. Members of this genus are rarely if ever troubled by browsing deer[12].

References

  1. F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951-00-00

  2. Clapham, Tootin and Warburg. Flora of the British Isles. Cambridge University Press 1962-00-00

  3. Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books 1984-00-00 ISBN 3874292169

  4. Reid. B. E. Famine Foods of the Chiu-Huang Pen-ts'ao. Taipei. Southern Materials Centre 1977-00-00

  5. Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications 1990-00-00 ISBN 0-9628087-0-9

  6. Phillips. R. & Rix. M. Perennials Volumes 1 and 2. Pan Books 1991-00-00 ISBN 0-330-30936-9

  7. Chatto. B. The Dry Garden. Dent 1982-00-00 ISBN 0460045512

  8. Royal Horticultural Society. Ground Cover Plants. Cassells. 1989-00-00 ISBN 0-304-31089-1

  9. Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992-00-00 ISBN 0-333-47494-5

  10. Thomas. G. S. Plants for Ground Cover J. M. Dent & Sons 1990-00-00 ISBN 0-460-12609-1

  11. Foster. S. & Duke. J. A. A Field Guide to Medicinal Plants. Eastern and Central N. America. Houghton Mifflin Co. 1990-00-00 ISBN 0395467225

  12. Thomas. G. S. Perennial Garden Plants J. M. Dent & Sons, London. 1990-00-00 ISBN 0 460 86048 8

  13. Genders. R. Scented Flora of the World. Robert Hale. London. 1994-00-00 ISBN 0-7090-5440-8

  14. Ohwi. G. Flora of Japan. (English translation) Smithsonian Institution 1965-00-00

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