Adenophora stricta

Sha Shen

a perennial member of the Adenophora genus in the family Campanulaceae.

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Taxonomy and growth

Life cycle
perennial
Height
1 m
Spread
0.3 m
Fertility
Insects
Flower type
hermaphrodite
Pollinators
Insects

Uses

Edible uses

This section contains historical Plants For A Future notes marked noncommercial.

Root - cooked[2][5]. When boiled in two changes of water, it is said to be excellent eating[6]. Leaves - cooked[2][5][6].

Plant part
Leaves
Plant part
Root

Medicinal uses

Historical medicinal uses. These records describe reported uses. They do not establish safety or effectiveness. Ask a qualified health professional before using any plant medicinally.

This section contains historical Plants For A Future notes marked noncommercial.

The root is a stimulant herb that acts mainly on the respiratory system and the heart[8]. It is antitussive and expectorant[4] and is used internally to treat dry coughs, chronic bronchitis and tuberculosis[8].

Product or use
Antitussive
Product or use
Expectorant

Environment

Range
E. Asia - China. Cultivated and naturalised in Japan.
Habitat
Hillsides and hilly places in China[4].
Light
full sun
Shade tolerance
no shade
Water
moderate
Hardiness
Zone 7+
Soil textures
sandy, loamy
Soil pH
acid, neutral, alkaline
Tolerates Nutritionally Poor Soil
No
Drought
intolerant

Propagation

This section contains historical Plants For A Future notes marked noncommercial.

Seed - best sown in a cold frame as soon as it is ripe[7]. The seed can also be sown in spring. Surface sow 2 - 3 seeds per pot in the spring in order to avoid transplanting[3]. We have found that if transplanted when very small seedlings grow away without difficulty[K]. Germinates in 1 - 3 months at 10°c[3]. Plant out into their permanent positions whilst young. Basal cuttings in spring[238, K]. Division in spring - very difficult because the plant dislikes root disturbance[1].

Cultivation

This section contains historical Plants For A Future notes marked noncommercial.

Prefers a light rich slightly alkaline soil that is not too dry, and a warm sunny position[1][7]. Plants are intolerant of root disturbance[1], though they are fast-growing and can become invasive when well-sited[8]. The young growth is extremely attractive to slugs, they have been known to destroy even mature plants[K].

References

  1. F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951-00-00

  2. Tanaka. T. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing 1976-00-00

  3. Rice. G. (Editor) Growing from Seed. Volume 1. Thompson and Morgan. 1987-00-00

  4. ? A Barefoot Doctors Manual. Running Press ISBN 0-914294-92-X

  5. Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books 1984-00-00 ISBN 3874292169

  6. Reid. B. E. Famine Foods of the Chiu-Huang Pen-ts'ao. Taipei. Southern Materials Centre 1977-00-00

  7. Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992-00-00 ISBN 0-333-47494-5

  8. Bown. D. Encyclopaedia of Herbs and their Uses. Dorling Kindersley, London. 1995-00-00 ISBN 0-7513-020-31

  9. Flora of Japan www.foj.info

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