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Uses

Toxic parts

Although no individual reports regarding this species have been seen, there have been cases of poisoning caused by the consumption, in very large quantities and by some mammals, of certain members of this genus. Dogs seem to be particularly susceptible[1].

Edible uses

Notes

Young leaves - cooked as a vegetable[2]. The dried leaves are used as a condiment in curries and pickles[3][4][2].

Bulb - raw or cooked. Poorly developed and rather small[5]. The cloves are used as a substitute for garlic[2].

Flowers - raw. Used as a garnish on salads.

Flowers

Leaves

Material uses

The juice of the plant is used as a moth repellent. The whole plant is said to repel insects and moles[6].

Unknown part

Medicinal uses(Warning!)

The bulbs, boiled then fried in ghee, are eaten in the treatment of cholera and dysentery[2]. The raw bulb is chewed to treat coughs and colds[2]. It is said that eating the bulbs can ease the symptoms of altitude sickness[2]. Members of this genus are in general very healthy additions to the diet. They contain sulphur compounds (which give them their onion flavour) and when added to the diet on a regular basis they help reduce blood cholesterol levels, act as a tonic to the digestive system and also tonify the circulatory system[K].
There are no medicinal uses listed for Allium wallichii.

Ecology

Ecosystem niche/layer

Ecological Functions

Nothing listed.

Forage

Nothing listed.

Shelter

Nothing listed.

Propagation

Seed - sow spring in a cold frame. Prick out the seedlings into individual pots when they are large enough to handle - if you want to produce clumps more quickly then put three plants in each pot. Grow them on in the greenhouse for at least their first winter and plant them out into their permanent positions in spring once they are growing vigorously and are large enough. Division in spring. The plants divide successfully at any time in the growing season, pot up the divisions in a cold frame or greenhouse until they are growing well and then plant them out into their permanent positions.

Practical Plants is currently lacking information on propagation instructions of Allium wallichii. Help us fill in the blanks! Edit this page to add your knowledge.



Cultivation

An easily grown plant[7], it prefers a sunny position in a light well-drained soil[8].

This species is not hardy in the colder areas of Britain, it tolerates temperatures down to between -5 and -10°c[5]. It succeeds outdoors in N.W. England where it sets seed[7]. The bulbs should be planted fairly deeply[8]. Most members of this genus are intolerant of competition from other growing plants[7]. Grows well with most plants, especially roses, carrots, beet and chamomile, but it inhibits the growth of legumes[9][6][10]. This plant is a bad companion for alfalfa, each species negatively affecting the other[11].

Members of this genus are rarely if ever troubled by browsing deer[12].

Crops

Problems, pests & diseases

Associations & Interactions

There are no interactions listed for Allium wallichii. Do you know of an interaction that should be listed here? edit this page to add it.

Polycultures & Guilds

There are no polycultures listed which include Allium wallichii.

Descendants

Cultivars

Varieties

None listed.

Subspecies

None listed.

Full Data

This table shows all the data stored for this plant.

Taxonomy
Binomial name
Allium wallichii
Genus
Allium
Family
Alliaceae
Imported References
Edible uses
Medicinal uses
Material uses & Functions
Botanic
Propagation
Cultivation
Environment
Cultivation
Uses
Edible uses
None listed.
Material uses
None listed.
Medicinal uses
None listed.
Functions & Nature
Functions
Provides forage for
Provides shelter for
Environment
Hardiness Zone
8
Heat Zone
?
Water
moderate
Sun
full sun
Shade
no shade
Soil PH
Soil Texture
Soil Water Retention
Environmental Tolerances
    Ecosystems
    Native Climate Zones
    None listed.
    Adapted Climate Zones
    None listed.
    Native Geographical Range
    None listed.
    Native Environment
    None listed.
    Ecosystem Niche
    None listed.
    Root Zone Tendancy
    None listed.
    Life
    Deciduous or Evergreen
    ?
    Herbaceous or Woody
    ?
    Life Cycle
    ?
    Growth Rate
    ?
    Mature Size
    Fertility
    ?
    Pollinators
    Flower Colour
    ?
    Flower Type











    References

    1. ? Cooper. M. and Johnson. A. Poisonous Plants in Britain and their Effects on Animals and Man. HMSO ISBN 0112425291 (1984-00-00)
    2. ? 2.02.12.22.32.42.52.62.7 Manandhar. N. P. Plants and People of Nepal Timber Press. Oregon. ISBN 0-88192-527-6 (2002-00-00)
    3. ? 3.03.1 Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books ISBN 3874292169 (1984-00-00)
    4. ? 4.04.1 Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications ISBN 0-9628087-0-9 (1990-00-00)
    5. ? 5.05.15.25.3 Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press ISBN 0-333-47494-5 (1992-00-00)
    6. ? 6.06.16.2 Riotte. L. Companion Planting for Successful Gardening. Garden Way, Vermont, USA. ISBN 0-88266-064-0 (1978-00-00)
    7. ? 7.07.17.2 Davies. D. Alliums. The Ornamental Onions. Batsford ISBN 0-7134-7030-5 (1992-00-00)
    8. ? 8.08.1 F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press (1951-00-00)
    9. ? Philbrick H. and Gregg R. B. Companion Plants. Watkins (1979-00-00)
    10. ? Hatfield. A. W. How to Enjoy your Weeds. Frederick Muller Ltd ISBN 0-584-10141-4 (1977-00-00)
    11. ? Allardice.P. A - Z of Companion Planting. Cassell Publishers Ltd. ISBN 0-304-34324-2 (1993-00-00)
    12. ? Thomas. G. S. Perennial Garden Plants J. M. Dent & Sons, London. ISBN 0 460 86048 8 (1990-00-00)
    13. ? Polunin. O. and Stainton. A. Flowers of the Himalayas. Oxford Universtiy Press (1984-00-00)